Transform your kitchen operations with a powerful combi oven that combines versatility and efficiency. Designed for high-volume food service environments, this natural gas oven delivers exceptional cooking performance while maximizing space and minimizing energy consumption. With a robust output of 68,200 BTU, it ensures that your culinary creations are prepared to perfection every time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Convotherm C4 ET 10.10GS-N-NG is vital for performance. Unplug the unit and let it cool. Use a damp cloth with mild detergent to remove food debris from the interior. For the exterior, apply a non-abrasive cleaner to maintain the stainless steel finish. Regularly check and clean the vents to prevent grease buildup, which can cause fires. Empty and clean the water reservoir to avoid mineral deposits. These steps help extend the oven's lifespan and ensure food safety.#@@#Additional Info#@#The Convotherm C4 ET 10.10GS-N-NG is a stainless steel natural gas combi oven and steamer with an output of 68,200 BTU. This programmable unit holds (10) 12" x 20" full-size pans.#@@#General Info#@#Description #@#
Transform your kitchen operations with a powerful combi oven that combines versatility and efficiency. Designed for high-volume food service environments, this natural gas oven delivers exceptional cooking performance while maximizing space and minimizing energy consumption. With a robust output of 68,200 BTU, it ensures that your culinary creations are prepared to perfection every time.
#@@# Programmable Control System#@#
The advanced programmable control system allows chefs to customize cooking settings for various dishes, enhancing precision and consistency. This feature simplifies operation, enabling staff to focus on food quality rather than manual adjustments. With intuitive controls, even new team members can quickly master the oven's capabilities.
#@@# Boilerless Steam Technology#@#
Utilizing innovative boilerless steam technology, this oven provides efficient moisture control without the need for complex plumbing. This design reduces maintenance requirements while ensuring that food retains its natural flavors and textures. Chefs can achieve perfectly steamed vegetables, tender meats, and moist baked goods with ease.
#@@# Spacious Cooking Capacity#@#
Accommodating up to ten full-size hotel pans or ten half-size sheet pans, this oven maximizes cooking capacity without sacrificing performance. The generous interior space allows for simultaneous cooking of multiple dishes, making it ideal for busy kitchens. This feature significantly increases throughput during peak service times.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this oven offers durability and resistance to corrosion, ensuring longevity in demanding environments. The sleek finish not only enhances the kitchen's aesthetic but also simplifies cleaning and maintenance. This construction withstands the rigors of daily use, making it a reliable addition to any culinary operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery with liftgate. Installation not included.#@@#Maintenance Guide#@#To ensure optimal performance of the Convotherm C4 ET 10.10GS-N-NG, regularly clean the interior and exterior with a mild detergent. Inspect gas connections for leaks and tighten loose fittings. Periodically check the programmable control settings to ensure they function correctly. Maintain the boilerless steam system by descaling as recommended. Verify that the oven is level for even cooking. Following these practices will enhance the longevity and efficiency of your combi oven.
