For high-volume kitchens that demand intense searing and consistent throughput, this charbroiler offers industrial-grade heat and robust construction to meet continuous service needs. The unit generates 112,000 BTU across a 42" cooking width, allowing multiple simultaneous grilling operations while maintaining stable surface temperatures. Designed for natural gas installations and heavy use, the charbroiler incorporates durable materials and serviceable components to minimize downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and lock controls. Remove grates and radiants; soak in warm, soapy water. Scrape firebox and drip pan with non-abrasive scraper; vacuum loose debris. Wipe stainless exterior with mild detergent and soft cloth. Clean burner ports with soft brush; clear vent paths. Rinse parts, dry thoroughly, and reassemble. Inspect seals and fittings for wear. Perform weekly deep clean to prevent grease buildup, fires, and equipment failure.#@@#Additional Info#@#Connerton RLRB-23-42R-F-NG 42" W stainless steel charbroiler runs on natural gas, delivering 112,000 BTU. It features 10ga steel radiants, cast iron grates, manual controls, a rear gas connection, and is NSF and CSA certified.#@@#General Info#@#Description #@#
For high-volume kitchens that demand intense searing and consistent throughput, this charbroiler offers industrial-grade heat and robust construction to meet continuous service needs. The unit generates 112,000 BTU across a 42" cooking width, allowing multiple simultaneous grilling operations while maintaining stable surface temperatures. Designed for natural gas installations and heavy use, the charbroiler incorporates durable materials and serviceable components to minimize downtime.
#@@# Heat Output#@#
The charbroiler produces 112,000 BTU, ensuring rapid preheat and sustained searing across the entire 42" cook surface. Operators can achieve consistent grill marks and effective thermal transfer when handling large batch volumes.
#@@# Grate Design#@#
Cast iron top grates provide high thermal mass for even heat distribution and distinct sear patterns. Technicians can adjust the rear grate height to optimize the distance from radiants for various protein thicknesses.
#@@# Radiant Construction#@#
Ten-gauge hot rolled steel radiants focus flame coverage and resist warping under cyclic thermal loads. The radiants channel combustion byproducts into the drip pan for effective grease management.
#@@# Stainless Steel Body#@#
The fully welded stainless steel exterior, firebox, front, drip pan, and undershelf resist corrosion and simplify cleaning. The open stand base with adjustable feet allows for secure placement and level alignment on commercial floors.
#@@# Gas and Controls#@#
Manual controls and a 3/4" NPT rear gas connection ensure proven reliability and straightforward serviceability for natural gas line hookups. Field technicians can access valves and orifices without proprietary interfaces.
#@@# Compliance and Serviceability#@#
NSF and CSA certifications confirm adherence to sanitation and safety standards for institutional and hospitality settings. Modular components, lift-off grates, and accessible firebox surfaces reduce service time and support preventive maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain this Connerton charbroiler by performing weekly surface cleaning with a nonabrasive stainless steel cleaner and soft cloth to prevent corrosion. Remove cast iron grates and soak in warm, soapy water; scrub with a stiff brush and dry thoroughly before reseating. Inspect 10ga radiants monthly and replace warped units. Verify manual controls and 3/4" NPT rear gas connection for leaks using an approved detector. Empty drip pan daily and calibrate flame distribution quarterly.
