The Connerton RLRB-23-42L-LP 42" countertop charbroiler is designed for high-capacity commercial kitchens seeking authentic grilled flavor and lasting durability. Operating on liquid propane and delivering 112,000 BTU, this powerhouse uses lava rock for superior heat retention and smoky taste replication.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and allow to cool. Remove cast iron grates and lava rock for deep cleaning. Wipe exterior with warm water and mild detergent. Empty and clean drip pan daily. Avoid abrasive tools or cleaners to preserve surface and components.#@@#Additional Info#@#42" LP charbroiler with 112,000 BTU, lava rock, cast iron top and bottom grates, stainless steel body, manual controls, rear gas connection, and NSF/CSA certification.#@@#General Info#@#Description #@#
The Connerton RLRB-23-42L-LP 42" countertop charbroiler is designed for high-capacity commercial kitchens seeking authentic grilled flavor and lasting durability. Operating on liquid propane and delivering 112,000 BTU, this powerhouse uses lava rock for superior heat retention and smoky taste replication.
#@@# Commercial-Grade Build #@#
Its fully welded stainless steel body, firebox, and front provide maximum strength and corrosion resistance. Cast iron top grates with rear height adjustment offer versatility and long-lasting durability, while cast iron bottom grates support lava rock heat diffusion.
#@@# Authentic Grilled Results #@#
With lava rock evenly diffusing heat, this unit replicates the effect of open-flame grilling. The cast iron grates capture heat and deliver distinct sear marks and full-bodied flavor with every serving.
#@@# Simple Operation & Installation #@#
Manual controls offer direct flame management, ideal for chefs who demand responsiveness. The 3/4" NPT rear gas connection simplifies installation in tight or mobile spaces.
#@@# Easy Cleaning & Maintenance #@#
A full-width drip pan below the firebox collects grease and residue, reducing mess and fire risk. Grates and lava rock can be removed for thorough cleaning and longevity.
#@@# Certified for Commercial Use #@#
NSF and CSA certified, this charbroiler meets sanitation and safety standards, ensuring reliability in professional foodservice environments from steakhouses to food trucks.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Cool before servicing. Remove and clean grates and lava rock regularly. Wipe exterior with mild soap and water. Empty and clean drip tray daily. Inspect gas fittings for leaks and wear. Avoid harsh chemicals.
