he Connerton CSG-F4A-NG floor fryer delivers durable, high-capacity frying with a 50 lb oil capacity and 120,000 BTU natural gas heat. Its 14" x 14" stainless steel frypot and tube-type design ensure even heat, fast recovery, and efficient large-batch cooking for commercial kitchens
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off and unplug fryer before cleaning. Allow oil to cool completely, then drain through the 1-1/4" oil port. Wipe stainless steel surfaces with warm, soapy water and a soft cloth. Avoid abrasive cleaners to prevent damage. Clean baskets and supports separately. Rinse thoroughly and dry. Regularly inspect and clean gas burners to ensure optimal performance. Follow manufacturer guidelines for deep cleaning to maintain hygiene and safety.#@@#Additional Info#@#Natural gas floor fryer with 50 lb oil capacity, 120,000 BTU, 14"x14" stainless steel frypot, tube-type design, adjustable legs, basket supports, nickel chrome baskets, and precise temp control.#@@#General Info#@#Description #@#
he Connerton CSG-F4A-NG floor fryer delivers durable, high-capacity frying with a 50 lb oil capacity and 120,000 BTU natural gas heat. Its 14" x 14" stainless steel frypot and tube-type design ensure even heat, fast recovery, and efficient large-batch cooking for commercial kitchens
#@@# Construction Quality#@#
Built with fully welded stainless steel, this fryer offers exceptional durability and corrosion resistance. The stainless steel frypot, door, and cabinet sides facilitate easy cleaning and longevity. Its robust frame and 6-inch adjustable legs provide stability and ergonomic height adjustment for comfortable operation and cleaning access across various kitchen environments.
#@@# Temperature Control#@#
Manual temperature controls allow precise heat management from 200°F to 400°F, making it ideal for frying a variety of foods. The accurate thermostat supports energy efficiency by maintaining consistent oil temperature, preventing oil degradation, and reducing waste.
#@@# Accessories Included#@#
Equipped with rack-type basket supports, basket hangers, and two nickel chrome wire fry baskets, the fryer is ready for immediate use. The basket supports improve workflow by allowing safe resting and draining of baskets during busy cooking periods.
#@@# Efficient Design#@#
The tube-type heating system optimizes heat transfer, conserving oil and reducing costs. The fryer includes a 3/4" NPT rear gas connection for easy installation and compatibility with standard natural gas lines, ensuring swift integration into any commercial kitchen setup.
#@@# Certifications & Safety#@#
This fryer is cETLus and ETL-Sanitation certified, meeting rigorous safety and sanitation standards required in professional foodservice operations. These certifications guarantee compliance with local regulations and promote a safe, hygienic kitchen environment.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Regularly drain and filter oil to maintain quality. Clean frypot and exterior surfaces with mild detergent and soft cloth. Avoid abrasive materials to prevent damage. Inspect burners monthly and clear debris for consistent flame. Check gas connections for leaks periodically. Follow manufacturer’s schedule for deep cleaning to ensure safety, hygiene, and long-term performance.
