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Component Hardware D10-X014-VP-Z 3.5" Sink Opening Stainless Steel Flat Strainer

Component Hardware

$20.25
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SKU:
D10-X014-VP-Z
Weight:
0.20 LBS
Minimum Purchase:
5 units
Shipping:
Calculated at Checkout
SKU Number:
D10-X014-VP-Z__1072
Filter Type:
Baskets and Strainers
Material:
Stainless Steel
Style:
Flat Strainer
email_price:
no
Tags:
Drain, Sink Basket / Strainer
Label Option type:
rectangles
Net Price:
15.19
msrp_price:
no
Ship From:
08701
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Restaurant Faucet and Plumbing>>Faucet, Sink, & Drain Accessories>>Drain Accessories
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 526-3694
Packed By:
1 each
add_to_cart:
no
MAP Price:
20.25
Manufacturer:
Component Hardware
login_price:
no
List Price:
32.35
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
0.2
Filter_Manufacturer:
Component Hardware
Filter_Type:
Baskets and Strainers
Primary Image:
Component Hardware_D10-X014-VP-Z.jpg
Sale Price:
20.25
Filter_Material:
Stainless Steel
Keyfeatures5:
Easy install for quick service
Keyfeatures4:
Corrosion-resistant for longevity
Keyfeatures6:
Compact 0.2 pounds reduces shipping weight
Keyfeatures:
Vandal-proof stainless steel construction
Keyfeatures3:
Flat strainer profile minimizes debris
Keyfeatures2:
Fits 3.5" sink openings
short_description:
Component Hardware D10-X014-VP-Z stainless steel flat strainer fits a 3.5" sink opening and offers vandal-proof locking for secure drain protection.
MIN_QTY:
y
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
Stop sacrificing durability for convenience. This stainless steel flat strainer fits 3.5" sink openings and provides secure, tamper-resistant drainage control for high-traffic kitchens and institutional settings. Food service teams gain a compact, heavy-duty solution that resists corrosion and minimizes maintenance downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug sink fixtures before cleaning. Remove strainer and soak in warm water with mild detergent for 10 minutes. Scrub with a non-abrasive brush to remove food residue and grease. Rinse thoroughly and dry with a clean cloth. Inspect for wear or damage and reinstall secure locking mechanism. Clean surrounding drain area weekly to reduce bacterial buildup, lower fire risk from grease, improve equipment efficiency, and help pass CSA inspections.#@@#Additional Info#@#Component Hardware D10-X014-VP-Z stainless steel flat strainer fits a 3.5" sink opening, offers vandal-proof locking, and a durable, corrosion-resistant basket for commercial drains. It weighs 0.2 pounds and suits foodservice plumbing.#@@#General Info#@#Description #@# Stop sacrificing durability for convenience. This stainless steel flat strainer fits 3.5" sink openings and provides secure, tamper-resistant drainage control for high-traffic kitchens and institutional settings. Food service teams gain a compact, heavy-duty solution that resists corrosion and minimizes maintenance downtime. #@@# Material Strength#@# Engineered in stainless steel, the strainer withstands daily exposure to water, detergents, and acidic residues without deforming. Teams reduce replacement frequency and maintain sanitary drain areas through inherent corrosion resistance. #@@# Vandal Proof Locking#@# The vandal-proof locking mechanism secures the strainer in place and prevents unauthorized removal or tampering. Maintenance staff spend less time on theft prevention and more time on scheduled cleaning and inspections. #@@# Flat Profile Design#@# A flat strainer profile sits nearly flush with the sink surface to reduce snags and facilitate rapid clearing of solids. Staff avoid accumulation points, which lowers clog incidents and speeds handwashing and prep workflows. #@@# 3.5" Sink Compatibility#@# Designed specifically for 3.5" sink openings, the component fits common commercial sinks without adapters. Operators simplify inventory management by standardizing on a single drain accessory for multiple stations. #@@# Lightweight Construction#@# Weighing approximately 0.2 pounds, the strainer remains easy to install and remove during routine service while retaining rigidity for long-term use. Technicians handle replacements quickly, reducing labor time per maintenance event. #@@# Dishwasher Safe Finish#@# The stainless finish tolerates high-temperature wash cycles and common sanitizers used in kitchens and hospitals. Cleaning teams maintain hygienic drain components with standard dishmachine procedures, ensuring compliance with sanitation protocols. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the strainer weekly and remove debris to prevent clogging and bacterial growth. Rinse under hot water and brush with a nylon brush and mild detergent; avoid steel wool that will scratch stainless steel. Disassemble locking components monthly, apply a food-grade lubricant to threads, and torque fasteners to manufacturer recommendations. Verify seals and replace damaged gaskets. Document maintenance actions and schedule parts replacement based on usage and CSA compliance.