Stop sacrificing durability for maneuverability. This stem caster combines focused load capacity with a compact 4-inch wheel design to deliver dependable rolling performance in congested kitchens, carts, and mobile equipment. Food service operators gain controlled mobility and reliable stopping power from a component engineered for routine commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove debris. Scrub surfaces with a mild detergent solution and a soft brush, focusing on food contact areas to remove bacteria and prevent contamination. Degrease ovens and vents with an approved solvent to reduce fire risk. Clean condenser coils and filters to improve efficiency and lower utility costs. Inspect seals and moving parts, remove grime from casters like the CMS2-4BBN, and lubricate as specified to prevent breakdowns. Rinse and dry completely before use.#@@#Additional Info#@#Component Hardware CMS2-4BBN 4" black polyolefin stem caster has a 1-1/4" expanding stem, swivel action, side brake, and 250 lbs load capacity; it's ideal for carts and equipment in foodservice, schools, hospitals, and hospitality.#@@#General Info#@#Description #@#
Stop sacrificing durability for maneuverability. This stem caster combines focused load capacity with a compact 4-inch wheel design to deliver dependable rolling performance in congested kitchens, carts, and mobile equipment. Food service operators gain controlled mobility and reliable stopping power from a component engineered for routine commercial use.
#@@# Swivel Mobility#@#
Engineered as a swivel caster, the unit permits full directional rotation for tight turning and quick repositioning in busy back-of-house environments. Operators will reduce transport time for carts and racks because the caster redirects smoothly around obstacles.
#@@# Polyolefin Wheel#@#
Manufactured with a black polyolefin wheel, the design resists chemical exposure and maintains dimensional stability under repeated use. Maintenance teams will minimize wheel degradation when cleaning agents contact wheels during sanitation cycles.
#@@# 4 Inch Diameter#@#
A 4-inch wheel diameter balances vertical clearance and compact footprint to fit under shelving and low-clearance equipment. Staff will navigate uneven floor transitions with less drag while preserving a low overall cart profile.
#@@# 250 Lb Capacity#@#
Rated at 250 pounds capacity per caster, the component supports heavy pans, stocked carts, and equipment loads typical in institutional food preparation. Managers will trust consistent load-bearing performance when configuring multi-caster platforms.
#@@# Side Brake Feature#@#
Equipped with a side brake, the caster enables immediate immobilization of individual units to secure carts during loading and service. Line workers will stabilize equipment quickly to prevent rollaway incidents during transfer and serving.
#@@# 1-1/4 Inch Stem#@#
The 1-1/4 inch expanding stem fits common tubular sockets and allows tool-free installation into compatible legs and frames. Maintenance staff will install and remove casters efficiently during retrofit or replacement projects.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster attachment weekly and tighten the 1-1/4" expanding stem to prevent loosening under load. Lubricate swivel race and stem with light machine oil every 3 months to reduce wear; avoid heavy greases that attract debris. Clean polyolefin tread with mild detergent and water; rinse and dry thoroughly. Verify side brake function before each shift and replace casters that show cracks or exceed 250 pounds capacity per unit.
