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Carter-Hoffmann HL5-5 5 Pans Full Size Insulated hotLOGIX Holding Cabinet-HL5 Series - 120 Volts

Carter-Hoffmann

Was: $5,930.00
Now: $5,889.66
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SKU:
HL5-5
Weight:
203.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
HL5-5__1059
Door Style:
Full
Door Type:
Solid
Exterior Finish:
Aluminum
Filter Type:
Holding Cabinets
Full Size Hotel Pan Capacity:
(10) 12" x 20"
Full Size Sheet Pan Capacity:
(5) 18" x 26"
Heater:
Top Mounted
Insulation:
Insulated
Section:
1
Slide Centers:
Adjustable on 3"
email_price:
no
Tags:
Heated Cabinet, Mobile
Label Option type:
rectangles
Net Price:
4711.73
msrp_price:
no
Ship From:
60060
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 323-9793
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
5930.00
Manufacturer:
Carter-Hoffmann
login_price:
yes
List Price:
10782.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
UL Certified:
Yes
Taxonomy Weight:
203
Amps:
9.2
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Carter-Hoffmann
Filter_Voltage:
120 Volts
Filter_Door Type:
Solid
Filter_Insulated:
With Insulation
Filter_Type:
Holding Cabinets
Primary Image:
Carter-Hoffmann_HL5-5.png
specsheet:
Carter-Hoffmann_HL5-5.pdf
manual:
Carter-Hoffmann_HL5-5_2.pdf
Sale Price:
5889.66
Filter_Interior Configuration:
Universal Slides
Voltage:
120v
Item Type:
Holding Cabinets
Insulation2:
With Insulation
Interior Configuration:
Universal Slides
Allow to show add to cart:
Login for details
UL EPH Classified:
Yes
Keyfeatures5:
Mobile unit for easy transport
Keyfeatures4:
Universal slides for flexible placement
Keyfeatures6:
UL and CSA certified for safety
Keyfeatures:
Efficient 5-pan capacity for large meals
Keyfeatures3:
Solid door ensures heat retention
Keyfeatures2:
Insulated design maintains temperatures
short_description:
Optimize your food service with the Carter-Hoffmann HL5-5 insulated hotLOGIX holding cabinet. Designed for efficiency, this cabinet accommodates up to five full-size pans, ensuring your dishes remain at the perfect temperature until served.
Lead Time:
2 - 3 Business Days
is free shipping:
Yes
Real Weight:
261
Real Width:
40
Real Height:
50
Real Depth:
34
Dimensions:
34 40 50
PRO:
yes
Adding to cart… The item has been added
Transform your food service operation with a state-of-the-art insulated holding cabinet designed for efficiency and reliability. This unit maintains optimal temperatures while accommodating a variety of food sizes and types, ensuring every dish is served at its best. With robust construction and user-friendly features, this cabinet is an essential addition for any high-volume kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Carter-Hoffmann HL5-5 hotLOGIX Holding Cabinet in top shape, unplug the unit. Remove food and clean the interior with mild soap and a soft cloth. Focus on the universal slides, ensuring they are debris-free. Wipe the exterior with a non-abrasive cleaner. Regularly check door seals for wear and replace if needed. This cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life, ensuring compliance with health regulations.#@@#Additional Info#@#The Carter-Hoffmann HL5-5 Insulated hotLOGIX Holding Cabinet operates at 120 volts and features a solid door design. This mobile unit accommodates up to five full-size sheet pans with universal slides. Its durable aluminum exterior ensures longevity.#@@#General Info#@#Description #@# Transform your food service operation with a state-of-the-art insulated holding cabinet designed for efficiency and reliability. This unit maintains optimal temperatures while accommodating a variety of food sizes and types, ensuring every dish is served at its best. With robust construction and user-friendly features, this cabinet is an essential addition for any high-volume kitchen. #@@# Versatile Capacity#@# This holding cabinet supports a full-size sheet pan capacity of five 18" x 26" pans or ten 12" x 20" hotel pans, providing flexibility for different menu items. The universal slides allow for easy adjustment, accommodating various pan sizes and ensuring your kitchen can adapt to changing demands seamlessly. #@@# Efficient Insulation#@# Engineered with superior insulation, this unit effectively retains heat, minimizing energy consumption while keeping food at safe serving temperatures. The insulated design ensures your dishes remain warm for extended periods, reducing the need for constant reheating and preserving food quality. #@@# Solid Door Design#@# Featuring a solid door, this cabinet enhances heat retention and provides a secure environment for your food. The solid construction improves energy efficiency and contributes to the overall durability of the unit, making it suitable for the rigors of a busy kitchen. #@@# Top-Mounted Heater#@# The top-mounted heater ensures even heat distribution throughout the cabinet, preventing cold spots and ensuring all food items are warmed uniformly. This feature is crucial for maintaining the integrity of your dishes, especially during peak service times. #@@# Mobile Convenience#@# Designed for mobility, this cabinet includes wheels that facilitate easy transport within your kitchen or dining area. This mobility allows staff to reposition the unit as needed, optimizing workflow and enhancing service efficiency during busy hours. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Carter-Hoffmann HL5-5 insulated hotLOGIX holding cabinet, regularly inspect the door seals for wear or damage. Clean the exterior with a mild detergent and soft cloth to maintain its finish. Periodically check the interior for food residue and wipe it down with a damp cloth. Ensure the cabinet remains level for proper operation. Monitor temperature settings to meet food safety standards.