Transform your kitchen's efficiency with a state-of-the-art holding cabinet designed for high-volume operations. This insulated hotLOGIX model from Carter-Hoffmann offers exceptional performance, ensuring that your dishes maintain optimal temperature and quality until service. With robust construction and thoughtful design, this unit is a vital asset for any food service professional aiming to enhance their culinary offerings.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Carter-Hoffmann HL3-8 Holding Cabinet in top shape, unplug the unit. Remove all pans and clean the interior with a mild soap solution and a soft cloth. Pay attention to the bottom-mounted heater, ensuring it is free from debris. Wipe the clear door with a non-abrasive cleaner. Regularly check the exterior for signs of wear. Cleaning prevents bacteria buildup, reduces fire risks, and maintains energy efficiency.#@@#Additional Info#@#The Carter-Hoffmann HL3-8 insulated hotLOGIX holding cabinet operates at 120 volts and features a clear door for visibility. It holds up to eight full-size pans, ensuring efficient food storage and warming for culinary professionals.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art holding cabinet designed for high-volume operations. This insulated hotLOGIX model from Carter-Hoffmann offers exceptional performance, ensuring that your dishes maintain optimal temperature and quality until service. With robust construction and thoughtful design, this unit is a vital asset for any food service professional aiming to enhance their culinary offerings.
#@@# Insulated Construction#@#
The cabinet features advanced insulation that effectively retains heat, ensuring that food stays warm without compromising quality. This design minimizes energy consumption while maintaining consistent temperatures, allowing for efficient service during peak hours. Operators can trust that their dishes will be served at the ideal temperature, enhancing customer satisfaction.
#@@# Spacious Capacity#@#
Accommodating up to eight full-size pans measuring 18" x 26", this unit provides ample space for various food items. Additionally, it can hold up to sixteen hotel pans sized 12" x 20", making it versatile for different menu items. This generous capacity allows for streamlined operations, especially in busy kitchens where time is of the essence.
#@@# Universal Slide Configuration#@#
Equipped with universal slides, the interior of the cabinet allows for flexible arrangement of pans. This feature enables quick adjustments to accommodate different food types and sizes, optimizing workflow. Chefs can easily access items, reducing the time spent searching for specific dishes during service.
#@@# Clear Door Design#@#
The clear door provides visibility into the cabinet without the need to open it, allowing staff to monitor food items easily. This design minimizes heat loss and ensures that food remains at the desired temperature. Operators can quickly assess inventory and make informed decisions about service without disrupting the holding environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Carter-Hoffmann HL3-8 insulated hotLOGIX holding cabinet, perform regular maintenance. Clean the exterior with a damp cloth and mild detergent. Inspect the clear door for cracks or damage, replacing it if needed. Check the bottom-mounted heater for debris and ensure airflow. Verify that the universal slides function smoothly and adjust as necessary. Regularly monitor the cabinet's temperature settings to maintain performance.
