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Carter-Hoffmann HL3-14 14 Pans Full Size Insulated hotLOGIX Holding Cabinet-HL3 Series - 120 Volts

Carter-Hoffmann

Was: $5,510.00
Now: $5,472.88
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SKU:
HL3-14
Weight:
170.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
HL3-14__1059
Door Style:
Full
Door Type:
Clear
Exterior Finish:
Aluminum
Filter Type:
Holding Cabinets
Full Size Hotel Pan Capacity:
(28) 12" x 20"
Full Size Sheet Pan Capacity:
(14) 18" x 26"
Heater:
Bottom Mounted
Insulation:
Insulated
Section:
1
Slide Centers:
Fixed on 3"
email_price:
no
Tags:
Heated Cabinet, Mobile
Label Option type:
rectangles
Net Price:
4378.30
msrp_price:
no
Ship From:
60060
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 323-9793
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
5510.00
Manufacturer:
Carter-Hoffmann
login_price:
yes
List Price:
10019.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
170
Amps:
15
Phase:
1-Ph
cETLus Certified:
Yes
Hertz:
60
Filter_Manufacturer:
Carter-Hoffmann
Filter_Voltage:
120 Volts
Filter_Door Type:
Clear
Filter_Insulated:
With Insulation
Filter_Type:
Holding Cabinets
Primary Image:
Carter-Hoffmann_HL3-14.png
specsheet:
Carter-Hoffmann_HL3-14.pdf
manual:
Carter-Hoffmann_HL3-14_2.pdf
Sale Price:
5472.88
Filter_Interior Configuration:
Universal Slides
Voltage:
120v
Item Type:
Holding Cabinets
Control Type:
Manual
Insulation2:
With Insulation
Interior Configuration:
Universal Slides
Allow to show add to cart:
Login for details
ETL Sanitation Listed:
Yes
Keyfeatures5:
Mobile unit for flexible placement
Keyfeatures4:
Universal slides for various pan sizes
Keyfeatures6:
NEMA 5-20P plug for easy connection
Keyfeatures:
Efficient 120-volt heating system
Keyfeatures3:
Clear door for visibility of contents
Keyfeatures2:
Insulated design for optimal control
short_description:
Transform your food service with the Carter-Hoffmann HL3-14 hotLOGIX holding cabinet. It holds up to 14 full-size pans, keeping your dishes warm and ready while maintaining quality.
Lead Time:
2 - 3 Business Days
is free shipping:
Yes
Real Weight:
230
Real Width:
40
Real Height:
70
Real Depth:
34
Dimensions:
34 40 70
PRO:
yes
Adding to cart… The item has been added
Transform your food service operation with a high-performance insulated holding cabinet designed for efficiency and reliability. This unit maintains optimal temperatures and accommodates various pan sizes, ensuring your culinary creations are always ready to serve. Built with the needs of busy kitchens in mind, this cabinet enhances workflow and minimizes downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Carter-Hoffmann HL3-14 hotLOGIX Holding Cabinet in shape, unplug it. Remove all pans and clean the interior with mild soap and a soft cloth. Focus on the bottom-mounted heater to prevent grease buildup. Wipe the clear door and aluminum exterior with a non-abrasive cleaner. Regularly check the universal slides for debris and clean as needed. This routine maintains efficiency, extends equipment life, and ensures compliance with health standards.#@@#Additional Info#@#The Carter-Hoffmann HL3-14 Insulated hotLOGIX Holding Cabinet operates at 120 volts with a bottom-mounted heater. This mobile unit holds up to 14 full-size pans, ensuring optimal food temperature retention.#@@#General Info#@#Description #@# Transform your food service operation with a high-performance insulated holding cabinet designed for efficiency and reliability. This unit maintains optimal temperatures and accommodates various pan sizes, ensuring your culinary creations are always ready to serve. Built with the needs of busy kitchens in mind, this cabinet enhances workflow and minimizes downtime. #@@# Versatile Pan Capacity#@# This holding cabinet supports a full-size sheet pan capacity of 14 pans measuring 18" x 26" or 28 hotel pans measuring 12" x 20". Such versatility allows chefs to store a wide range of dishes simultaneously, making it ideal for high-volume settings. The universal slides facilitate easy loading and unloading, streamlining kitchen operations. #@@# Insulated Design for Temperature Control#@# Featuring an insulated construction, this cabinet effectively retains heat, ensuring that food remains at safe serving temperatures for extended periods. The bottom-mounted heater provides consistent warmth throughout the unit, reducing the risk of temperature fluctuations. This design is essential for maintaining food quality and safety in busy environments. #@@# Clear Door for Easy Monitoring#@# The clear door allows staff to quickly assess the contents without opening the cabinet, minimizing heat loss and maintaining temperature integrity. This feature enhances operational efficiency, as kitchen staff can easily monitor food inventory and readiness at a glance. It also promotes better organization within the kitchen. #@@# Durable Aluminum Exterior#@# Constructed with a robust aluminum exterior, this holding cabinet withstands the rigors of daily use in commercial kitchens. The material resists corrosion and wear, ensuring longevity and reliability. This durability is crucial for maintaining a professional appearance and functionality in high-demand settings. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Carter-Hoffmann HL3-14 insulated hotLOGIX holding cabinet, regularly inspect the door seals for wear. Clean the interior and exterior surfaces with a mild detergent and soft cloth to prevent buildup. Ensure the cabinet is level for proper insulation and heating efficiency. Monitor temperature settings and calibrate as needed for food safety. Regularly check the power supply and connections to avoid electrical issues.