Transform your kitchen operations with a powerful electric cook and hold cabinet designed for efficiency and reliability. This unit accommodates up to eight 18" x 26" sheet pans, making it ideal for high-volume food service environments. With robust stainless steel construction and advanced digital controls, it ensures that your dishes maintain optimal temperature and quality until service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Cook and Hold Cabinet is essential. Unplug the unit and remove all contents. Use a mild soap solution and a soft cloth for the interior and shelves. Keep the digital controls dry. For the exterior, use a non-abrasive cleaner. Regularly check door seals for wear and replace if needed. A clean cabinet prevents bacteria buildup, reduces fire risks, and extends its lifespan, ensuring efficient operation for years.#@@#Additional Info#@#The Carter-Hoffmann CH800 Cook & Hold Cabinet holds (8) 18" x 26" sheet pans and has a 120 lb. meat capacity. It features digital controls for precise cooking, durable stainless steel, and mobility with (4) casters.#@@#General Info#@#Description #@#
Transform your kitchen operations with a powerful electric cook and hold cabinet designed for efficiency and reliability. This unit accommodates up to eight 18" x 26" sheet pans, making it ideal for high-volume food service environments. With robust stainless steel construction and advanced digital controls, it ensures that your dishes maintain optimal temperature and quality until service.
#@@# Efficient Cooking Capacity#@#
This cabinet supports a substantial meat capacity of approximately 120 pounds, allowing for the preparation of large quantities without compromising quality. The spacious interior configuration includes shelves that maximize storage and organization, making it easier to manage multiple dishes simultaneously.
#@@# Advanced Digital Controls#@#
Equipped with user-friendly digital controls, this unit allows chefs to set precise cooking times and temperatures. The inclusion of a meat probe enhances accuracy, ensuring that meats are cooked to perfection every time. This feature minimizes the risk of overcooking, which is crucial in maintaining flavor and texture.
#@@# Durable Stainless Steel Design#@#
Constructed entirely of stainless steel, this cabinet offers exceptional durability and resistance to wear and tear. The sleek exterior not only enhances the aesthetic of any kitchen but also simplifies cleaning and maintenance. This robust design ensures longevity, making it a valuable investment for any food service operation.
#@@# Mobility and Stability#@#
Featuring four 3-inch casters, two of which include brakes, this cabinet provides both mobility and stability. The ability to move the unit easily allows for flexible kitchen layouts and efficient workflow. When in place, the brakes secure the cabinet, ensuring safety during operation.
#@@# Energy Efficient Performance#@#
Operating at 220-240 volts and consuming 3200 watts, this cook and hold cabinet is designed for energy efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Carter-Hoffmann CH800 Cook and Hold Cabinet, regularly inspect and clean the stainless steel surfaces with mild detergent and a soft cloth. Keep the digital controls free from moisture and debris. Check the meat probe for accuracy before use. Ensure the cabinet is level for even heating. Periodically verify that the casters function properly, especially the two with brakes. Following these practices will enhance the longevity and efficiency of your equipment.
