Transform your food service operation with a versatile cold food work table designed for efficiency and durability. This unit combines functionality with a sleek navy blue finish, making it an ideal addition to any commercial kitchen. Engineered to accommodate high-volume service, it supports multiple full-size pans while ensuring easy access and mobility.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Cambro Versa Food Bar in top shape, wipe down surfaces with mild detergent and warm water. Focus on storage compartments and faucet drain. Use a soft cloth to avoid scratches. Regularly check and clean the casters for smooth mobility. Inspect well covers for wear. Keeping this unit clean enhances food safety, extends lifespan, and helps pass health inspections. Regular maintenance saves money and prevents costly repairs.#@@#Additional Info#@#The Cambro VBRUTHD5186 Cold Food Versa Food Bar Work Table measures 69" long, 27" wide, and stands 36.25" tall. This mobile unit features double-wall polyethylene construction and holds four full-size pans.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile cold food work table designed for efficiency and durability. This unit combines functionality with a sleek navy blue finish, making it an ideal addition to any commercial kitchen. Engineered to accommodate high-volume service, it supports multiple full-size pans while ensuring easy access and mobility.
#@@# Ample Storage Capacity#@#
This work table holds up to four full-size pans, providing ample space for various cold food items. The design includes two storage compartments with lockable doors, ensuring secure storage for ingredients and supplies. Such organization enhances workflow, allowing staff to focus on service rather than searching for items.
#@@# Durable Construction#@#
Crafted from double-wall polyethylene with foam-injected polyurethane, this table withstands the rigors of daily use. The robust materials resist wear and tear, ensuring longevity in busy environments. This durability translates to lower replacement costs and less downtime for your operation.
#@@# Mobile Design#@#
Equipped with four heavy-duty swivel casters, this unit offers exceptional mobility. Staff can easily reposition the table as needed, facilitating quick setup and breakdown during events or peak service times. The brakes on the casters provide stability when the table is in use, ensuring safety and efficiency.
#@@# Easy Maintenance Features#@#
The molded-in handles and threaded faucet drain with a standard hose hook-up simplify cleaning and maintenance. Staff can quickly drain excess water, keeping the workspace tidy and hygienic. Such features reduce labor time, allowing your team to focus on serving customers.
#@@# NSF Certified#@#
This work table meets NSF standards, ensuring it is safe for food service applications. Compliance with these regulations provides peace of mind, knowing that your equipment adheres to industry standards for health and safety.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Cambro VBRUTHD5186 Cold Food Versa Food Bar Work Table, clean the surface regularly with mild detergent and a soft cloth. Inspect the swivel casters for wear and ensure smooth rolling. Check the threaded faucet drain for clogs and clear debris. Maintain the lockable doors by ensuring they close securely. Store the unit in a dry area to prevent moisture damage.
