Transform your food service operation with a versatile work table designed for efficiency and convenience. This cold food unit offers a robust solution for serving and preparing food in high-demand environments. With its durable construction and thoughtful design, it streamlines workflow while maintaining food safety standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Cambro VBRTL5186 work table is vital for food safety and efficiency. Wipe the surface with a mild soap solution and a soft cloth. Focus on the molded handles and faucet drain. Regularly clean the swivel casters for smooth mobility. Remove food debris from the pan area to prevent bacteria growth. Keeping this table clean helps pass inspections, extends its lifespan, and reduces costly repairs.#@@#Additional Info#@#The Cambro VBRTL5186 Cold Food Versa Food Bar Work Table measures 69" long, 27" wide, and stands 29.25" tall. This mobile unit holds four full-size pans and features durable double-wall polyethylene construction with molded handles.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile work table designed for efficiency and convenience. This cold food unit offers a robust solution for serving and preparing food in high-demand environments. With its durable construction and thoughtful design, it streamlines workflow while maintaining food safety standards.
#@@# Ample Storage Capacity#@#
This work table accommodates up to four full-size pans, providing ample space for various food items. The design allows for easy access and organization, ensuring that staff can quickly serve customers without delays. The ability to hold different sizes of food pans up to 6 inches deep enhances versatility in food presentation.
#@@# Durable Polyethylene Construction#@#
Crafted from double-wall polyethylene, this unit withstands the rigors of daily use in busy kitchens. The material is resistant to dents and scratches, ensuring longevity and maintaining a professional appearance. Additionally, the molded-in handles facilitate easy maneuverability, making it simple to reposition the table as needed.
#@@# Mobile Design with Swivel Casters#@#
Equipped with four 6-inch swivel casters, this work table offers exceptional mobility. Staff can effortlessly move the unit to different locations, adapting to changing service needs. The casters also feature brakes, providing stability when the table is in use, ensuring safety in high-traffic areas.
#@@# Low Work Height for Convenience#@#
Designed with a working height of 29 inches, this table allows for comfortable food preparation and serving. The low profile reduces strain on staff, promoting efficiency during busy service periods. This ergonomic design is particularly beneficial in environments where staff may be on their feet for extended periods.
#@@# Non-Electrical Cooling Options#@#
This unit can be cooled with optional Camchillers® or ColdFest®, providing flexibility in maintaining food temperatures without the need for electrical connections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Cambro VBRTL5186 Cold Food Versa Food Bar Work Table, perform regular cleaning and maintenance. Use mild detergent and warm water to wipe the surface, avoiding abrasive cleaners that may damage the polyethylene. Inspect the swivel casters for wear and ensure they roll smoothly. Check the threaded faucet drain for clogs and clean as needed. Store the unit in a dry area to prevent moisture buildup.
