Handle high-volume transport with equipment designed for consistent temperature control and mobility. The electric top-heated cart keeps food safe while accommodating various pan formats and fast service rotations. Molded-in handles, a perimeter bumper, and heavy-duty casters ensure easy maneuvering in busy kitchens, cafeterias, or catering settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe surfaces with mild detergent and warm water, focusing on high-touch areas like handles, menu pockets, and controls. Clean rails and pans after each service to prevent grime and meet health codes. Rinse, dry, and inspect gaskets and latches for damage. Sanitize high-touch spots regularly to maintain compliance and customer perception.#@@#Additional Info#@#Cambro PCUHP615 Pro Cart Ultra holds 32 GN 1/1 or 16 full sheet pans; 28" W x 66" H x 36.5" D; 110v heating, insulated exterior, magnetic doors, digital thermometer, handles, bumper, and casters.#@@#General Info#@#Description #@#
Handle high-volume transport with equipment designed for consistent temperature control and mobility. The electric top-heated cart keeps food safe while accommodating various pan formats and fast service rotations. Molded-in handles, a perimeter bumper, and heavy-duty casters ensure easy maneuvering in busy kitchens, cafeterias, or catering settings.
#@@# Top Heated System#@#
The top-only electric heating system provides steady heat to pans while using minimal energy, operating at 529 Watts and 4.6 amps on standard 110v power. A solar digital thermometer allows staff to monitor temperatures without opening doors.
#@@# Versatile Pan Capacity#@#
The interior holds up to 16 full 18" x 26" sheet pans, 32 half-size 13" x 18" pans, or 32 GN 1/1 pans 2-1/2" deep. Adjustable stainless steel rails with 3" to 1-1/2" spacing ensure proper airflow and load balance for mixed meal service.
#@@# Durable Polyethylene Shell#@#
The charcoal gray molded polyethylene exterior resists dents, corrosion, and impacts. A perimeter bumper and molded-in handles protect walls and equipment while enabling ergonomic movement.
#@@# Front Loading Doors#@#
Gasket-free magnetic Dutch doors allow quick access to compartments without exposing the full interior. Four-inch nylon latches and split-door design minimize heat loss and simplify service tasks.
#@@# Mobility And Stability#@#
Four heavy-duty casters—two fixed and two swivel with brakes—ensure smooth transport on institutional floors. Brakes secure the cart during loading and unloading, supporting safe movement between prep, staging, and service.
#@@# Compliance And Power Compatibility#@#
The unit operates on standard NEMA 5-15P circuits at 110v, 50/60 Hz, single phase. cETLus and NSF certifications confirm safety and foodservice compliance. Insulation and design maintain temperatures, meeting regulatory standards for hot-holding equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Cambro PCUHP615 Pro Cart Ultra, disconnect power before servicing and let components cool. Clean surfaces with mild detergent; avoid abrasive pads. Inspect gasket-free doors and latches for debris; wipe contact surfaces. Wash and dry rails and guides before reinstalling. Lubricate caster bearings annually; tighten hardware. Verify thermometer accuracy and top-heat operation. Check bumper and handles for damage. Schedule compliance checks and document maintenance.
