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Cambro MDSB16457 16.9 Oz. Dishwasher Safe Polypropylene Wheat The Shoreline Collection Entree Bowl - 48/Case

Cambro

$174.04
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SKU:
MDSB16457
Weight:
15.84 LBS
Shipping:
Calculated at Checkout
SKU Number:
MDSB16457__1057
NSF Certified:
Yes
Filter Type:
Bowls
Plastic Type:
Polypropylene
email_price:
no
Tags:
Soup Salad Pasta Cereal Bowl, Plastic
Label Option type:
rectangles
Net Price:
3.10
msrp_price:
no
Ship From:
91789
Product Taxonomy:
CulinaryDepot>>Shop By Brand>>Cambro>>Cambro Insulated and Rethermalization Dinnerware
call_price:
no
map_price:
no
Packed By:
48 each per case
add_to_cart:
no
MAP Price:
174.04
Manufacturer:
Cambro
login_price:
no
List Price:
8.10
Trigger BC Integration:
Y-7/9/2026_6:00PM
Capacity:
16.9 Oz.
Taxonomy Weight:
15.84
Filter_Manufacturer:
Cambro
Filter_Capacity:
17 - 20 Ounces
Filter_Color:
Gray
Filter_Dishwasher Safe:
Yes
Filter_NSF Listed:
Yes
Filter_Material:
Polypropylene
Filter_Height:
2 3/8 - 2 7/8 Inches
Filter_Type:
Bowls
Primary Image:
Cambro_MDSB16457.jpg
specsheet:
Cambro_MDSB16457.pdf
manual:
Cambro_MDSB16457_2.pdf
Sale Price:
174.04
Made in USA:
Yes
Filter_Made in America:
Yes
Color:
Wheat
Item Type:
Bowls
Dishwasher Safe:
Yes
Material:
Polypropylene
Keyfeatures:
16.9 Oz
short_description:
Serve consistent portions with the Cambro MDSB16457 16.9 oz polypropylene bowl, designed for high-volume foodservice. Its 5-3/8" diameter and 2.4" height withstand commercial dishwashing, ensuring compliance and durability.
Lead Time:
2 - 3 Business Days
Real Weight:
15.94
Real Width:
16.9
Real Height:
10.96
Real Depth:
21.96
Dimensions:
21.96 16.9 10.96
PRO:
yes
Adding to cart… The item has been added
Certified Performance. NSF certification confirms the bowl meets sanitation and safety criteria required for institutional dining programs. Procurement teams will satisfy regulatory expectations while sourcing from a company founded in 1998 that specializes in B2B foodservice solutions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls after each service with a mild detergent and warm water, then rinse and air dry or place in a dishwasher on normal cycle. Sanitize high-touch items like lids, server stations, and chair backs with an EPA-registered sanitizer per label contact time. Remove food residue from crevices to deter pests and prevent cross-contamination. Regular cleaning preserves appearance, supports CSA compliance, and improves customer perception.#@@#Additional Info#@#Cambro’s MDSB16457 Shoreline bowl holds 16.9 Oz., measures 5-3/8" diameter by 2.4" high, and is made of dishwasher-safe polypropylene; NSF-certified, made in USA, sold 48 per case for foodservice operators needing durable dinnerware.#@@#General Info#@#Description #@# Certified Performance. NSF certification confirms the bowl meets sanitation and safety criteria required for institutional dining programs. Procurement teams will satisfy regulatory expectations while sourcing from a company founded in 1998 that specializes in B2B foodservice solutions.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean bowls after each service using a commercial dishwasher cycle at recommended temperatures for NSF compliance. Inspect rims and surfaces for cracks or wear; replace compromised units immediately. Stack bowls by size to prevent chipping and store in a dry, ventilated area to inhibit microbial growth. Use food-safe detergents compatible with polypropylene and avoid chlorine concentrations above manufacturer guidelines.