Stop sacrificing durability for convenience. This starter shelving unit offers durable storage density with corrosion-resistant construction and reliable load performance, supporting organized flow in high-demand kitchens and storerooms. Food service managers benefit from a modular shelving platform that performs across various temperatures and meets NSF requirements for sanitary operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove loose debris and wash shelves with warm, soapy water; rinse and dry thoroughly. Scrub vented and solid polypropylene shelves using a soft brush to protect Camguard™ antimicrobial surfaces. Clean posts and traverses with non-abrasive detergent. Degrease ovens and vents frequently to prevent fires. Clean condenser coils to lower energy use and avoid breakdowns. Inspect seals and fasteners; replace worn parts to pass CSA and NSF inspections.#@@#Additional Info#@#Cambro Camshelving CPU244864VS4480 unit measures 48" W x 24" D x 64" H. It has four polypropylene shelves: three vented and one solid.#@@#General Info#@#Description #@#
Stop sacrificing durability for convenience. This starter shelving unit offers durable storage density with corrosion-resistant construction and reliable load performance, supporting organized flow in high-demand kitchens and storerooms. Food service managers benefit from a modular shelving platform that performs across various temperatures and meets NSF requirements for sanitary operations.
#@@# Vented Shelves#@#
Vented shelf plates promote air circulation to reduce condensation and maintain product integrity in both refrigerated and heated environments. Each vented shelf features Camguard antimicrobial protection to inhibit microbial growth on contact surfaces.
#@@# Solid Shelf#@#
A solid shelf plate provides a sealed surface for small items or loose goods that require flat support and spill containment. The polypropylene solid shelf is stain-resistant and cleans quickly, minimizing downtime between service periods.
#@@# Heavy Load Capacity#@#
Each shelf supports up to 800 pounds, with a total unit capacity nearing 2,000 pounds, allowing for dense storage of ingredients, equipment, and dry goods. Operators can stack full-size pans and heavy cases without worrying about deflection or premature wear.
#@@# Temperature Range#@#
The shelving sustains temperatures from -36°F to 190°F, making it suitable for freezer, cooler, and heated prep areas. Facilities can standardize on one shelving type across multiple zones, simplifying maintenance and inventory management.
#@@# Robust Construction#@#
Steel core posts with a polypropylene exterior combine strength with chemical resistance to detergents and sanitizers. Pre-assembled post kits and molded-in dovetails ensure repeatable shelf alignment and fast assembly for quick deployment.
#@@# NSF Compliance#@#
This unit bears NSF certification for foodservice use, supporting regulatory inspections and safe handling protocols. Managers receive documentation that aligns with sanitation standards and facilitates audit readiness.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Cambro Camshelving Premium starter unit by inspecting shelves weekly and wiping polypropylene surfaces with a mild detergent and warm water to remove food residue. Sanitize vented and solid shelf plates with an approved sanitizer, following dwell times. Lubricate steel post connections quarterly with food-safe lubricant and tighten traverses and dovetails to maintain 800 pounds per shelf capacity. Verify level placement and replace worn posts or seals promptly.
