Handle storage demands without compromise with a commercial shelving starter unit designed for rigorous food service environments. This unit delivers consistent load support and hygienic surfaces, ensuring predictable performance across various temperature ranges and intense daily use. Operators will appreciate the balance of capacity, corrosion resistance, and NSF compliance, essential for regulated kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Install the Cambro CPU185484V4PKG per manufacturer instructions. Empty shelves, remove debris, and wipe posts and vented polypropylene shelf plates with a mild detergent solution; rinse with clean water and dry to prevent corrosion and microbial growth. Clean coils and vents monthly to reduce grease buildup and fire risk. Inspect seals and fasteners weekly; tighten or replace parts showing wear to avoid breakdowns. Document cleaning to meet CSA and health inspections.#@@#Additional Info#@#Cambro CPU185484V4PKG shelving measures 54" W x 18" D x 84" H and includes four vented polypropylene shelves with Camguard protection, steel posts, 800 pounds per shelf, 2,000 pounds total capacity, NSF certified, made in USA.#@@#General Info#@#Description #@#
Handle storage demands without compromise with a commercial shelving starter unit designed for rigorous food service environments. This unit delivers consistent load support and hygienic surfaces, ensuring predictable performance across various temperature ranges and intense daily use. Operators will appreciate the balance of capacity, corrosion resistance, and NSF compliance, essential for regulated kitchens.
#@@# Vented Polypropylene Shelves#@#
Each shelf features vented polypropylene plates that promote air circulation and reduce moisture accumulation, protecting stored products and packaging integrity. The plates include antimicrobial Camguard protection to inhibit microbial growth on contact surfaces, simplifying sanitation routines.
#@@# High Load Capacity#@#
Each shelf supports up to 800 pounds, with the total unit rated to 2,000 pounds, allowing concentrated storage of heavy items without sacrificing stability. Managers can confidently stack cases, containers, and equipment while meeting space utilization targets.
#@@# Temperature Resilience#@#
Engineers specified materials that perform between -36°F and 190°F, enabling storage from freezer to heated prep areas without material degradation. Facilities gain flexibility to position the unit across walk-in coolers, hot kitchens, or transitional zones.
#@@# Durable Post Construction#@#
Steel cores with polypropylene exteriors form four posts that resist impact and corrosion while maintaining structural integrity under repeated loading. Service teams benefit from a maintenance-friendly assembly that withstands routine wear common in commercial operations.
#@@# NSF Certification#@#
Design and materials meet NSF requirements for foodservice equipment, supporting compliance during inspections and audits. Owners receive documented assurance that the unit aligns with sanitation standards applied in institutional and commercial kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly and remove spills to prevent contamination and corrosion. Clean vented polypropylene shelf plates with neutral detergent and warm water; rinse and air dry to maintain Camguard™ protection. Verify traverses and dovetails engage fully during reassembly to keep the rated 800 pounds per shelf and 2,000 pounds total capacity. Lubricate steel post threads annually with food-safe lubricant and torque fasteners to specs.
