Stop settling for temporary storage that fails under operational stress. This shelving starter unit combines structured load capacity, sanitary surface protection, and temperature resilience to support continuous service in foodservice, healthcare, education, and hospitality environments. Expect engineered stability, easy assembly, and measurable load ratings that align with rigorous commercial workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear shelves. Remove debris, then wipe all surfaces with a mild detergent solution and a soft cloth. Scrub condenser coils and vents with a brush to prevent grease buildup and fire risk. Rinse and dry all components thoroughly. Inspect seals, fasteners, and shelves; tighten or replace worn parts. Schedule daily food-contact sanitizing and weekly deep cleaning to reduce bacteria, lower energy use, extend equipment life, and ensure CSA and health inspection compliance.#@@#Additional Info#@#Cambro's CPU184284S5PKG unit measures 42" W x 18" D x 84" H and features five polypropylene shelves with Camguard protection, steel posts, 800 lbs per shelf, 2,000 lbs total, NSF certified, made in USA.#@@#General Info#@#Description #@#
Stop settling for temporary storage that fails under operational stress. This shelving starter unit combines structured load capacity, sanitary surface protection, and temperature resilience to support continuous service in foodservice, healthcare, education, and hospitality environments. Expect engineered stability, easy assembly, and measurable load ratings that align with rigorous commercial workflows.
#@@# Capacity Per Shelf#@#
Each shelf supports up to 800 pounds, enabling dense storage of ingredients, packaged goods, or equipment without immediate reconfiguration. Design planners benefit from a total rated capacity near 2,000 pounds for the assembled unit, which helps forecast stocking limits and layout density.
#@@# Sanitary Polypropylene Surfaces#@#
Solid polypropylene shelf plates incorporate antimicrobial Camguard protection to reduce microbial growth on contact surfaces, supporting compliance with sanitation programs. Facility managers receive a smooth, nonporous surface that cleans easily with standard detergents and resists staining in high-use zones.
#@@# Temperature Range Durability#@#
Materials withstand extremes from -36°F to 190°F, allowing cold storage staging and heated back-of-house locations without material degradation. Specifying teams gain flexibility to position the unit across chilled, ambient, and hot prep areas while maintaining structural performance.
#@@# Structural Frame Design#@#
Four steel posts encased in polypropylene provide core strength while minimizing corrosion risk in humid or wet environments. Engineers will note molded-in dovetails and ten traverses that lock shelf plates into place for consistent alignment and reduced shelf shift during loading.
#@@# Dimensions And Footprint#@#
The unit measures 42 inches wide by 18 inches deep and 84 inches high, providing five tiers of storage within a compact 18-inch depth suited to narrow aisles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow inspections to verify shelf integrity and post alignment; tighten hardware every 90 days and replace damaged components immediately. Use mild detergent and warm water to clean polypropylene shelf plates, rinse thoroughly, and air dry to maintain Camguard™ antimicrobial protection. Apply a food-safe sanitizer per CSA and NSF guidelines after cleaning. Distribute loads evenly and do not exceed 800 pounds per shelf or 2,000 lbs. total.
