Stop sacrificing durability for sanitation. This shelf plate kit offers robust storage, antimicrobial protection, and temperature resilience, ensuring kitchens uphold strict food safety and continuous service. Designed for commercial use, the kit supports heavy storage loads while simplifying cleaning and installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove shelf plates and wash with a mild detergent and warm water; scrub vent slots with a soft brush. Rinse thoroughly and air dry or towel dry completely. Sanitize food-contact surfaces per CSA or local guidelines using approved solutions. Inspect seals and mounting hardware; tighten or replace worn parts. Clean coils and vents monthly to prevent grease buildup and fire risk, reduce energy use, and avoid equipment failure.#@@#Additional Info#@#Cambro CPSK1830V1480 vented Camshelving shelf plate kit fits 30" x 18" shelving. It includes a vented polypropylene shelf plate with Camguard protection, two traverses, and withstands -36°F to 190°F.#@@#General Info#@#Description #@#
Stop sacrificing durability for sanitation. This shelf plate kit offers robust storage, antimicrobial protection, and temperature resilience, ensuring kitchens uphold strict food safety and continuous service. Designed for commercial use, the kit supports heavy storage loads while simplifying cleaning and installation.
#@@# Vented Reinforced#@#
Engineered vented construction promotes airflow to reduce condensation and moisture buildup, supporting safe storage of perishable items. The reinforced polypropylene design provides structural stiffness that handles high-density loads without deformation.
#@@# Antimicrobial Protection#@#
Camguard antimicrobial protection integrates with the shelf surface to inhibit microbial growth on contact, lowering contamination risk during handling and storage. The protective additive remains active for the life of the plate and does not wash off during routine sanitation.
#@@# Temperature Range#@#
Rated to withstand temperatures from -36°F to 190°F, the plate kit supports frozen storage, refrigerated staging, and heated holding without cracking or warping. Facilities can deploy the plates across walk-in coolers, prep stations, and heated areas with consistent performance.
#@@# NSF Listed Components#@#
NSF listing confirms that components meet established public health standards for commercial foodservice equipment, facilitating regulatory compliance during inspections. Buyers gain documented assurance of material safety and cleanability for both front- and back-of-house use.
#@@# Durable Polypropylene#@#
Manufactured from high-density polypropylene, the kit resists impact, corrosive cleaners, and repeated wash cycles while maintaining dimensional stability. Staff can scrub and pressure-rinse surfaces without degrading structural integrity.
#@@# Easy Installation#@#
The kit includes a vented shelf plate and two traverses that install quickly on existing posts without specialized tools, reducing downtime during upgrades.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelf plates daily for cracks, distortion, or compromised Camguard™ surfaces; replace damaged plates immediately. Clean polypropylene components with pH-neutral detergent and warm water; rinse and air dry to avoid residue. Sanitize with EPA-registered agents at recommended concentrations and contact times. Verify traverses and posts are square and secure; tighten hardware every 30 days. Do not exceed load ratings and distribute weight evenly across 30" x 18" plates.
