Stop compromising presentation for practicality. These green ceramic saucers deliver consistent performance for high-volume foodservice settings while maintaining an elegant table presence. Restaurants, hotels, and catering operations benefit from durable construction and efficient handling across service cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe saucers after each service with a cloth and a neutral detergent solution; rinse and air-dry. Run in dishwashers using manufacturer cycles; inspect for chips and remove damaged pieces. Sanitize high-touch zones like saucer rims and storage shelves with an EPA-registered sanitizer per label. Clean spills under shelving and booth crevices daily to deter pests and prevent cross-contamination, preserving appearance and meeting health code expectations.#@@#Additional Info#@#CAC China LV-36-G 4.5" green ceramic saucers ship three dozen per case. They have a 4.5" diameter and 0.75" height for consistent plating.#@@#General Info#@#Description #@#
Stop compromising presentation for practicality. These green ceramic saucers deliver consistent performance for high-volume foodservice settings while maintaining an elegant table presence. Restaurants, hotels, and catering operations benefit from durable construction and efficient handling across service cycles.
#@@# Sized For Consistency#@#
These saucers measure 4.5 inches in diameter, providing a uniform platform for after-dinner cups and small plates. Designers and front-of-house managers appreciate predictable stack height and table spacing thanks to the 0.75-inch profile.
#@@# Ceramic Construction#@#
Manufacturers construct each piece from ceramic, which resists thermal shock and supports repeated use in commercial kitchens. Chefs and dishroom supervisors gain a combination of rigidity and manageable weight that simplifies plating and clearing.
#@@# Service Efficiency#@#
The item ships in cases of three dozen, enabling teams to stage large service shifts without frequent restocking. Purchasing managers reduce procurement frequency and inventory turnover by stocking full-case quantities.
#@@# Machine Compatibility#@#
Engineers test the saucers for dishwasher, microwave, and oven compatibility, allowing staff to reheat, hold, and sanitize without transferring items between systems. Line cooks and catering crews achieve faster turnaround times and consistent sanitation results.
#@@# Visual Cohesion#@#
The green finish offers a coordinated look for themed events and seasonal menus while masking minor surface wear during intensive use. Event coordinators maintain consistent tabletop aesthetics with minimal replacements.
#@@# Compliance And Traceability#@#
Each item carries a manufacturer part identifier for inventory control and warranty traceability under CSA standards where applicable. Operations teams streamline asset tracking and reconcile deliveries against purchase orders with a clear SKU reference.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect saucers daily for chips and cracks; remove damaged items to prevent service failures. Clean with warm water and mild detergent; use nonabrasive pads to preserve glaze. Dry each piece thoroughly to avoid spots and buildup. Stack carefully, limiting to five units to reduce breakage. Verify dishwasher settings and use low-alkaline detergents; run racks with adequate spacing. Store in climate-controlled areas away from heat and temperature changes.