Packaged in sets of 12, the trays simplify inventory replenishment and stocking for commissaries and supply closets. Purchasing teams can forecast replacement cycles and order in multiples that align with storage capacity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean trays after each shift. Rinse debris, wash with warm water and mild detergent, scrub with a non-abrasive pad, then rinse thoroughly. Sanitize per facility protocol and air-dry or towel-dry with a clean cloth. Focus on high-touch zones like edges and corners to prevent cross-contamination and pests. Regular cleaning preserves tray appearance and helps meet health-code expectations. Keep stored dry to extend service life.#@@#Additional Info#@#CAC China DSPT-1418B blue polypropylene tray measures 18" by 14", supports high-volume foodservice, resists staining, nests for storage, ships in 12-tray packs, and meets CSA safety standards for cafeterias, schools, and hospitals.#@@#General Info#@#Description #@#
Packaged in sets of 12, the trays simplify inventory replenishment and stocking for commissaries and supply closets. Purchasing teams can forecast replacement cycles and order in multiples that align with storage capacity.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect trays daily for cracks or warping and remove damaged units immediately to prevent contamination. Clean polypropylene surfaces after each shift using a food-safe detergent and warm water; scrub edges with a nonabrasive pad. Rinse thoroughly and sanitize per CSA guidelines, then air-dry on a rack to avoid moisture traps. Store trays flat in a dry area away from heat sources and direct sunlight to preserve dimension and color stability.
