Stop compromising display and temperature control when volume matters. This three-section reach-in merchandiser delivers controlled cooling, clear visibility, and durable service capacity for busy retail and foodservice environments. Designed for continuous operation, the unit supports high-throughput merchandising while maintaining product integrity across a 32°F to 44.6°F range.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all product. Wipe interior with mild detergent and warm water; scrub shelves and door gaskets, rinse, and dry. Clean condenser coils with a brush every month to improve efficiency and lower energy use. Degrease vents and oven areas to reduce fire risk. Sanitize food-contact surfaces to remove bacteria and prevent foodborne illness. Inspect seals and replace worn parts to avoid breakdowns and ensure CSA compliance.#@@#Additional Info#@#Beverage Air MT72-1B offers 66.3 cu. ft. capacity in a three-section merchandiser with three glass doors, R-290 refrigeration, mechanical control 32°F–44.6°F, LED lighting, 15 adjustable shelves, 115v, cULus certified, and weighs 828.9 pounds.#@@#General Info#@#Description #@#
Stop compromising display and temperature control when volume matters. This three-section reach-in merchandiser delivers controlled cooling, clear visibility, and durable service capacity for busy retail and foodservice environments. Designed for continuous operation, the unit supports high-throughput merchandising while maintaining product integrity across a 32°F to 44.6°F range.
#@@# Three Section Capacity#@#
The 66.3 cu. ft. interior organizes large inventories across three sections, enabling separate product zoning and straightforward stock rotation. Operators gain space for multiple SKUs while preserving temperature uniformity throughout the cabinet.
#@@# Glass Door Visibility#@#
Double pane hinged glass doors provide clear product sightlines and reduce thermal transfer compared with single-pane construction. Staff maintain merchandising impact without repeatedly opening doors, which helps stabilize internal temperatures.
#@@# Adjustable Shelving#@#
Fifteen adjustable wire shelves allow precise vertical configuration to accommodate tall containers, cases, and mixed package sizes. Technicians or staff reposition shelves quickly to optimize display density and reduce wasted space.
#@@# Efficient Refrigeration#@#
A bottom-mounted self-contained refrigeration system with two 1/2 HP compressors and R290 hydrocarbon refrigerant delivers reliable cooling performance and energy-efficient operation. Maintenance technicians access components easily for routine service, minimizing downtime.
#@@# Temperature Control#@#
Mechanical temperature control and a 32°F to 44.6°F operating window enable consistent cold storage for perishable items and chilled products. Facility managers monitor and set temperatures without complex programming, simplifying daily checks.
#@@# Lighting And Ergonomics#@#
LED interior lighting illuminates product faces evenly while consuming minimal power and producing low heat output inside the cabinet.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly; remove dust with a soft brush and vacuum for heat transfer efficiency. Drain and clean condensate pans monthly, then sanitize with a food-safe disinfectant. Calibrate mechanical temperature control quarterly and log readings between 32°F and 44.6°F for compliance. Replace door gaskets when worn and ensure self-closing hinges engage fully.
