Stop compromising display and temperature control for your front-of-house needs. This two-section reach-in merchandiser delivers consistent 36°F to 38°F storage across 35.08 cubic feet while maintaining clear sight lines for fast customer decision-making. Units arrive configured for 115 volts and federal R290 hydrocarbon refrigerant to balance energy use and performance for daily operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove all product and shelves. Use mild detergent in warm water; wipe interior and door gaskets with a soft cloth. Clean condenser coils with a brush or vacuum monthly to maintain efficiency and reduce energy use. Degrease exterior with non-abrasive cleaner. Rinse surfaces and dry completely. Check seals and hinges; replace worn parts. Regular cleaning removes bacteria, reduces fire risk, lowers utility bills, and helps pass CSA inspections.#@@#Additional Info#@#Beverage Air’s MMR35HC-1-W is a 35.08 cu. ft. two-section merchandiser with R-290 refrigeration, a 1/4 HP compressor, electronic controls, ten shelves, LED lighting, double-pane glass doors, and a 36°F–38°F range. Made in the USA.#@@#General Info#@#Description #@#
Stop compromising display and temperature control for your front-of-house needs. This two-section reach-in merchandiser delivers consistent 36°F to 38°F storage across 35.08 cubic feet while maintaining clear sight lines for fast customer decision-making. Units arrive configured for 115 volts and federal R290 hydrocarbon refrigerant to balance energy use and performance for daily operation.
#@@# Capacity Optimization#@#
Engineers designed the cabinet to provide 35.08 cubic feet of usable space in a 39.5-inch width, enabling high SKU density without sacrificing access speed. Operators can load up to ten epoxy-coated steel shelves to organize products by category while preserving uniform airflow and temperature stability.
#@@# Glass Visibility#@#
Two double-pane hinged glass doors maximize merchandising impact and reduce thermal transfer compared with single-pane alternatives. Staff can perform quick restock checks while LED interior lighting highlights products and lowers electrical draw relative to legacy illumination.
#@@# Temperature Control#@#
An electronic control with a digital display allows technicians to set and monitor the 36°F to 38°F range with precision, minimizing spoilage risk for perishable items. Bottom-mounted refrigeration and a 1/4 HP compressor deliver steady cooling cycles while the self-contained design simplifies installation and service.
#@@# Durable Construction#@#
White interior and exterior panels paired with cULus and UL Sanitation classifications ensure the unit meets commercial sanitation and safety protocols. Maintenance crews gain service access to bottom-mounted components and benefit from materials that resist corrosion in high-use environments.
#@@# Energy and Safety#@#
R290 refrigerant provides lower global warming potential than traditional options and improves thermodynamic efficiency for reduced runtime. The unit operates on NEMA 5-15P with 2.4 amps at 60 hertz, enabling connection to standard circuits in commercial facilities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or coil cleaner to maintain efficiency. Clean interior surfaces with mild detergent and warm water; rinse and dry shelves to prevent bacteria. Check door gaskets for cracks and replace them at the first sign of wear to maintain temperature stability. Level the unit and ensure electrical connections match 115v, 60 Hz, 1-Ph specifications. Log temperatures between 36°F and 38°F and service the compressor if fluctuations exceed 2°F.
