Built for high-throughput donut production where consistency and uptime are crucial, this plunger ensures precise portioning and reliable performance in commercial fryer systems. Operators can achieve repeatable donut size and shape while minimizing downtime with a component designed to fit established donut robots. Service teams value the straightforward fitment and reduced maintenance cycles that keep production lines moving smoothly.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the fryer and allow oil to cool. Remove the Belshaw U-1001S donut plunger and wipe excess oil with a lint-free cloth. Soak in warm water with mild detergent for 10–15 minutes, scrub star tips with a soft brush, rinse thoroughly, and air dry. Inspect for wear and replace if damaged. Clean fryer area to remove grease build-up to reduce fire risk, maintain efficiency, and comply with CSA and health inspections.#@@#Additional Info#@#Belshaw U-1001S Donut Plunger fits Donut Robot fryers and forms star-style donuts with a 1-9/16" diameter. Stainless steel resists corrosion, meets CSA guidelines, and allows quick removal for consistent portion control in high-volume foodservice.#@@#General Info#@#Description #@#
Built for high-throughput donut production where consistency and uptime are crucial, this plunger ensures precise portioning and reliable performance in commercial fryer systems. Operators can achieve repeatable donut size and shape while minimizing downtime with a component designed to fit established donut robots. Service teams value the straightforward fitment and reduced maintenance cycles that keep production lines moving smoothly.
#@@# Plunger Geometry#@#
The star-shaped head forms a consistent 1-9/16" donut profile, enabling uniform frying and consistent cook times across batches. Chefs maintain product quality and reduce waste by relying on identical portions that release heat evenly during immersion frying.
#@@# Fryer Compatibility#@#
Designed specifically for use with Donut Robot fryers, the plunger fits existing assemblies without modification, preserving equipment layouts and workflow. Technicians can install the component quickly, which reduces service time and limits interruptions to production.
#@@# Material Durability#@#
Constructed from service-grade materials selected for repeated contact with hot oil, the plunger resists deformation under standard commercial loads. Kitchen managers can extend component life and lower replacement frequency by using a part built to withstand continuous operation.
#@@# Portion Control#@#
Precision sizing delivers predictable yields per batch, enabling accurate cost calculation and inventory planning. Operators can measure ingredient usage in pounds and adjust recipes with confidence, improving food cost control for high-volume programs.
#@@# Serviceability#@#
Simple geometry and common attachment points allow for rapid replacement during scheduled maintenance or emergency swaps. Maintenance teams can minimize downtime because they can remove and install the part with basic hand tools, preserving production schedules.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Belshaw U-1001S Donut Plunger weekly for wear and straightness; replace the plunger if deformation exceeds 1/16 inch. Lubricate moving metal interfaces with food-grade lubricant monthly and wipe excess to prevent residue transfer. Clean the star head and shaft after each production run using warm water and mild detergent, then sanitize per CSA guidelines. Balance fryer oil level and verify alignment with the Donut Robot® feeder before operation to ensure consistent portioning.
