Stop sacrificing consistency for speed. This plunger converts high-volume depositors into reliable stick donut producers while maintaining uniform size and fill. Operators achieve repeatable output and minimal waste with a design built for commercial lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove components. Wipe the Belshaw 7H-1000-101DG plunger with a mild detergent and warm water, using a soft brush to clear the 1/4" x 1-1/4" slot. Rinse thoroughly and air dry; ensure complete dryness before reassembly. Clean depositor cylinders and vents to prevent grease buildup that causes fires and breakdowns. Inspect seals and replace worn parts. Document cleaning and schedule routine coil and vent maintenance to save energy and meet CSA inspection standards.#@@#Additional Info#@#Belshaw 7H-1000-101DG 1-slot donut stick plunger fits Type B and F depositors; 2" diameter with a 1/4" x 1-1/4" slot ensures precise portioning, durable, made in USA, weighs 2.1 pounds, compatible only with matching cylinders.#@@#General Info#@#Description #@#
Stop sacrificing consistency for speed. This plunger converts high-volume depositors into reliable stick donut producers while maintaining uniform size and fill. Operators achieve repeatable output and minimal waste with a design built for commercial lines.
#@@# Plunger Diameter#@#
This component uses a 2-inch diameter plunger engineered to produce consistent stick donut profiles. Users gain predictable weight and shape control, reducing cook time variance across batches.
#@@# Single Slot Design#@#
The single slot measures 1/4 inch by 1-1/4 inches to form each stick portion precisely. Cooks obtain uniform product length and cross-section, which simplifies frying schedules and portion costing.
#@@# Depositor Compatibility#@#
Engineers designed the plunger for Type B and Type F depositors, ensuring each plunger pairs with a matching cylinder size. Maintenance teams avoid mismatched parts and downtime by matching plunger and cylinder dimensions.
#@@# Commercial Durability#@#
Fabrication supports continuous production cycles typical of food service operations and meets CSA expectations for commercial equipment components. Managers expect long service life and predictable replacement intervals.
#@@# Weight and Size#@#
The unit weighs 2.1 pounds and measures 2 inches in nominal depth with a length compatible with standard plunger assemblies. Technicians appreciate precise dimensions for inventory control and service planning.
#@@# Made in USA#@#
Manufacture in the USA ensures traceable supply and support for institutional procurement requirements. Buyers gain access to domestic sourcing and part continuity for long-term operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plungers daily for wear, nicks, and proper alignment to prevent inconsistent deposits. Lubricate sliding surfaces with food-grade lubricant weekly and verify that each plunger matches cylinder diameter to ensure seal integrity. Disassemble depositors monthly, soak parts in warm, soapy water, and brush slots to remove batter buildup. Calibrate stroke length after cleaning and confirm secure fasteners. Record maintenance actions and replace components at first sign of deformation.
