Built for high-volume kitchens needing direct char and consistent throughput, this countertop radiant charbroiler delivers searing power without using floor space. Operating on natural gas, it provides 60,000 BTU to a 24" cooking surface, ensuring rapid temperature recovery and even heat distribution. Stainless-steel construction and front-access grease management reduce service time and maintain sanitary conditions in continuous-use environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and shut off supply. Remove grates and scraper; soak in warm, soapy water. Scrape radiants and grease trough toward front; empty and degrease. Wipe exterior stainless steel with non-abrasive cleaner and soft cloth. Clean vents and coils to maintain efficiency. Dry all parts fully before reassembly. Perform daily surface cleaning and weekly deep clean to reduce bacteria, fire risk, energy use, equipment wear, and inspection failures.#@@#Additional Info#@#Bakers Pride L-24RS-NG is a 24" natural gas charbroiler with 60,000 BTU, stainless radiants, round rod grate, grease trough, 6" shelf, grid scraper, and NSF/CSA certifications for commercial kitchens.#@@#General Info#@#Description #@#
Built for high-volume kitchens needing direct char and consistent throughput, this countertop radiant charbroiler delivers searing power without using floor space. Operating on natural gas, it provides 60,000 BTU to a 24" cooking surface, ensuring rapid temperature recovery and even heat distribution. Stainless-steel construction and front-access grease management reduce service time and maintain sanitary conditions in continuous-use environments.
#@@# Radiant Heat System#@#
Radiant stainless-steel panels convert gas into concentrated searing energy, delivering direct heat transfer to food. Operators achieve consistent grill marks and fewer flare-ups while maintaining stable temperatures under load.
#@@# Low-Profile Design#@#
A 13" height and countertop setup reduce vertical clearance needs and fit into crowded line setups. Chefs maintain sightlines and streamline plating workflows, increasing overall line capacity.
#@@# Round Rod Grate#@#
The round rod grate ensures even contact and allows hot air circulation beneath food, improving char uniformity. Staff clean aggressively with the included scraper without disassembling the grate.
#@@# Grease Management#@#
An EZ-tilt grease trough directs runoff to an accessible collection point, simplifying emptying during service. Teams lower fire risk and reduce cleaning downtime with predictable grease routing.
#@@# Stainless Construction#@#
The stainless-steel exterior resists corrosion and allows quick sanitization between shifts. Maintenance crews inspect and service the unit from the front and sides, reducing labor per maintenance cycle.
#@@# Service Accessibility#@#
A 6" service shelf and front-access components allow routine adjustments and fast troubleshooting without removing the unit. Technicians complete valve and ignition checks quickly, improving uptime in busy operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Bakers Pride L-24RS-NG charbroiler by cleaning the stainless steel exterior daily with a damp cloth and mild detergent. Scrape the rod top grate and grease trough; empty trays to prevent buildup. Wash radiants and grates weekly in soapy water. Inspect CSA Flame and NSF components for wear. Check manual controls and gas connections monthly for safe, consistent performance.
