Stop compromising throughput for sear quality. This 72" countertop radiant charbroiler ensures consistent high-heat grilling across a broad cooking surface while allowing precise manual control over individual zones. Restaurants, hotels, hospitals, and institutional kitchens benefit from a durable, serviceable grilling platform designed for continuous commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and allow the charbroiler to cool. Remove grates and soak in warm, soapy water; scrub cast iron rods with a nonmetal brush and rinse. Empty EZ-tilt grease trough and dispose of solids; wipe with a degreaser. Clean water tubs and service shelf with mild detergent. Wipe stainless exterior with non-abrasive cleaner and dry. Check seals and fittings for leaks before returning the unit to service.#@@#Additional Info#@#Bakers Pride C-72RS-R-NG charbroiler delivers 240,000 BTU across a 72" surface, with cast iron radiants, round rod grate, grease trough, water tubs, 6" shelf, stainless steel build, CSA and NSF certified.#@@#General Info#@#Description #@#
Stop compromising throughput for sear quality. This 72" countertop radiant charbroiler ensures consistent high-heat grilling across a broad cooking surface while allowing precise manual control over individual zones. Restaurants, hotels, hospitals, and institutional kitchens benefit from a durable, serviceable grilling platform designed for continuous commercial use.
#@@# Even Heat Distribution#@#
Cast iron radiants span the 72" cooking surface, delivering uniform radiant heat and predictable searing across the entire grate. Operators achieve consistent results when cooking large volumes, as the radiants steadily absorb and emit thermal energy under load.
#@@# High Thermal Output#@#
The unit provides 240,000 BTU total output, enabling rapid recovery and high-volume throughput during peak service. Kitchens maintain target surface temperatures even with frequent opening and heavy loads, reducing hold times and increasing ticket velocity.
#@@# Robust Construction#@#
Stainless steel exterior panels and a free-floating round rod top grate ensure structural integrity and corrosion resistance during rigorous daily use. Staff benefit from a machine that withstands frequent cleaning and resists warping under sustained thermal stress.
#@@# Grease Management#@#
An EZ-tilt-to-front grease trough directs grease into accessible water tubs, simplifying removal. Maintenance teams reduce downtime and fire risk with faster, safer grease disposal during service windows.
#@@# Serviceability Features#@#
A 6" service shelf with utility bar and included top-grid scraper allows routine adjustments and cleaning without specialized tools. Technicians streamline servicing and reduce repair time through easy access to wear items and grease collection components.
#@@# Certifications And Configuration#@#
Designed for natural gas operation with manual controls, this unit meets CSA and NSF standards, making it suitable for commercial environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Bakers Pride C-72RS-R-NG charbroiler by inspecting grates and radiants after each shift; remove debris with the scraper to prevent flare-ups. Drain and flush water tubs weekly to avoid buildup. Clean stainless steel with mild detergent and soft cloth; avoid abrasives. Empty grease trough daily and check sealing. Verify gas connections and controls monthly for leaks and calibration.
