Stop trading display for temperature control when your operation requires both rapid access and reliable refrigeration. This open-air merchandiser delivers controlled product visibility and steady cold performance for high-traffic food service environments, allowing staff to restock quickly while maintaining consistent temperatures across shelves. Designed for continuous duty, it supports front-of-house sales while meeting sanitation and safety standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the merchandiser before cleaning. Remove all product and shelves; wash shelves with warm, soapy water and rinse. Clean stainless interior and black exterior with non-abrasive detergent and soft cloth. Vacuum condenser coils monthly to maintain efficiency. Inspect and wipe door seals; replace if cracked. Sanitize food-contact surfaces with approved sanitizer and let air dry. Reconnect power only after unit is completely dry to prevent damage and ensure safe operation.#@@#Additional Info#@#Atosa AOM-50B merchandiser measures 51.4" W x 28" D x 78.7" H with 16.5 cu. ft. space, four shelves, stainless steel interior.#@@#General Info#@#Description #@#
Stop trading display for temperature control when your operation requires both rapid access and reliable refrigeration. This open-air merchandiser delivers controlled product visibility and steady cold performance for high-traffic food service environments, allowing staff to restock quickly while maintaining consistent temperatures across shelves. Designed for continuous duty, it supports front-of-house sales while meeting sanitation and safety standards.
#@@# Full Electronic Controller#@#
Locate precise setpoint adjustments and diagnostic readouts on the full electronic controller that stabilizes internal temperatures quickly. Technicians can access system status and fault codes for faster repairs, reducing downtime during busy service windows.
#@@# LED Shelf Lighting#@#
Illuminate products with LED lighting per shelf and an LED lighted header panel to enhance visual merchandising while consuming minimal power. Staff gain clearer sight lines for restocking, and customers see accurate product appearance at all hours.
#@@# Stainless Interior Finish#@#
Rely on a stainless steel interior that resists corrosion and simplifies daily cleaning to meet sanitation audits. Maintenance teams will spend less time scrubbing and more time on preventive checks, improving operational efficiency.
#@@# Energy Efficient Refrigerant#@#
Employ R-290 natural refrigerant with a 1 HP compressor to deliver efficient cooling performance while limiting environmental impact. Facility managers will track lower energy draw for comparable capacity and maintain compliance with current refrigerant regulations.
#@@# Mobile Service Access#@#
Move the unit easily on 4-inch casters for cleaning, reconfiguration, or maintenance access without lifting heavy loads. Operators can reposition the merchandiser to optimize floor plans or clear service aisles during peak periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly; remove dust with a soft brush and vacuum for heat transfer efficiency. Drain and sanitize condensate pans monthly with a food-safe detergent, then rinse with potable water. Check door curtain seals and replace damaged materials immediately to prevent thermal loss. Lubricate caster bearings quarterly and tighten bolts for mobility.
