Restaurant Range, liquid propane, 48", (4) 32,000 BTU open burners, (1) 24" raised griddle/broiler, manual controls, (2) storage bases, stainless steel front, sides & high shelf, 6" chrome plated legs, 49.0 kw 168,000 BTU, cETLus, ETL-Sanitation, Made in USA
LongDescription#@#Restaurant Range, liquid propane, 48", (4) 32,000 BTU open burners, (1) 24" raised griddle/broiler, manual controls, (2) storage bases, stainless steel front, sides & high shelf, 6" chrome plated legs, 49.0 kw 168,000 BTU, cETLus, ETL-Sanitation, Made in USA#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA