American Metalcraft supplies durable foodservice tools with a focus on practical performance and longevity. CSA standards and specific certifications vary by product; verify local code requirements when specifying equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe disk with warm water and mild detergent after each use; scrub perforations with a soft brush to remove crumbs and char; rinse thoroughly and dry with a clean cloth to prevent water spots and corrosion. Sanitize with an approved solution for 60 seconds when switching food types or after handling raw products. Regular cleaning prevents contamination of menus, chair backs, and hands, supports health-code compliance, deters pests by removing food residue, and preserves aluminum finish.#@@#Additional Info#@#American Metalcraft's 18918SP 18" super perforated aluminum pizza disk ensures airflow and moisture release for crisp crusts. It weighs 1 pound, measures 18" diameter, ships uncoated, meets CSA standards, and supports durable, efficient operations.#@@#General Info#@#Description #@#
American Metalcraft supplies durable foodservice tools with a focus on practical performance and longevity. CSA standards and specific certifications vary by product; verify local code requirements when specifying equipment.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use a soft brush or nonabrasive pad to remove flour and crumbs after each use to prevent buildup on the 18" aluminum disk. Wash with warm water and mild detergent; rinse thoroughly and dry immediately to avoid spotting. Inspect perforations for blockage and clear with a soft nylon brush. Store flat in a dry place to maintain roundness. Rotate disks in heavy use to distribute wear and prolong service life. Check for warping before each shift.
