Built to handle heavy dough workloads in commercial kitchens, this spiral dough hook fits 60 quart planetary mixers and locks securely with a pin for continuous, high-torque mixing. Cast aluminum construction delivers reliable strength while minimizing rotational mass, allowing operators to achieve consistent gluten development without overworking motors. NSF certification confirms suitability for food service environments and compliance with sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the mixer and remove attachments. Detach the Alfa International L60 SDH Spiral Dough Hook by releasing the pin and lift straight out. Wash in warm, soapy water; scrub crevices with a nylon brush. Rinse thoroughly and sanitize per CSA guidelines. Air dry completely before reinstalling. Inspect for wear and replace if bent or corroded. Regular cleaning prevents contamination, reduces fire risk from grease buildup, and extends equipment life.#@@#Additional Info#@#Alfa International L60 SDH Spiral Dough Hook fits 60 qt mixers, locks in with a pin, and is aluminum-cast for durability. It replaces Hobart 874285, carries NSF and CSA references, weighs 10 pounds, and is ideal for heavy dough handling.#@@#General Info#@#Description #@#
Built to handle heavy dough workloads in commercial kitchens, this spiral dough hook fits 60 quart planetary mixers and locks securely with a pin for continuous, high-torque mixing. Cast aluminum construction delivers reliable strength while minimizing rotational mass, allowing operators to achieve consistent gluten development without overworking motors. NSF certification confirms suitability for food service environments and compliance with sanitation standards.
#@@# Spiral Hook#@#
This spiral design engages more dough per revolution, increasing mixing efficiency for large batches. Chefs will notice faster dough cohesion and reduced mixing cycles, which preserves dough temperature and texture.
#@@# 60 Quart Capacity#@#
Rated for 60 qt mixers, the hook supports batch sizes common in restaurants, bakeries, institutions, and catering operations. Managers can scale production predictably without changing mixing technique or cycle timing.
#@@# Pin Locking#@#
A pin lock secures the attachment to the mixer, eliminating slippage during heavy loads. Staff will experience stable operation and lower risk of downtime from dislodged accessories.
#@@# Cast Aluminum#@#
Cast aluminum offers high strength with lower weight than steel, reducing strain on mixer drive components. Maintenance staff will find fewer wear issues and easier handling during attachment and cleaning.
#@@# NSF Certified#@#
NSF certification validates material and finish for commercial food preparation, simplifying regulatory inspections. Procurement teams will document compliance when specifying equipment for institutional kitchens.
#@@# Hobart Replacement#@#
This hook replaces specific legacy Hobart parts and fits corresponding mixers, enabling parts interoperability in facilities with mixed equipment. Technicians can source this component to extend the service life of existing mixers without modifying bowl or drive interfaces.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Alfa International L60 SDH Spiral Dough Hook weekly for wear and corrosion. Remove flour and oil residues after each use using a soft cloth and warm, mild detergent; rinse thoroughly and dry immediately to prevent oxidation. Lubricate the pin and locking mechanism monthly with food-grade lubricant. Verify secure pin engagement before operation. Replace the hook if casting shows cracks or deformity. Store in a dry area away from chemicals and excessive heat.
