Stop compromising workspace durability for storage capacity. This heavy-duty stainless steel wall-mounted shelf provides continuous support across long spans while maintaining a clean, service-ready surface for kitchens, bars, hospitals, and institutional foodservice environments. Designed for sustained daily use, this shelf balances structural stability with hygienic finish details that simplify cleaning and inspection.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment near the shelf before cleaning. Remove items and wash the surface with mild detergent and warm water using a soft cloth. Rinse with clean water and dry thoroughly to prevent corrosion. Clean brackets and underside to remove grease. Sanitize food-contact areas with an approved CSA sanitizer per label instructions. Inspect for damage and tighten supports regularly. Regular cleaning reduces bacteria, fire risk, energy use, equipment wear, and inspection failures.#@@#Additional Info#@#Advance Tabco WS-18-120 mounts to walls, offering 120" W x 18" D of 18-gauge stainless steel shelf space with a bullnose front and rear up-turn; NSF-certified, satin finish, units 84" and longer have three support brackets and weigh 54 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace durability for storage capacity. This heavy-duty stainless steel wall-mounted shelf provides continuous support across long spans while maintaining a clean, service-ready surface for kitchens, bars, hospitals, and institutional foodservice environments. Designed for sustained daily use, this shelf balances structural stability with hygienic finish details that simplify cleaning and inspection.
#@@# Shelf Span#@#
This 120-inch shelf spans extended wall runs, enabling continuous overhead storage that reduces floor clutter and improves workflow. Installers benefit from three support brackets on units 84 inches and longer, which distribute load across the mounting plane and minimize deflection under typical kitchen loads.
#@@# Solid Construction#@#
Fabricators construct the shelf from 18-gauge 18/430 satin finish stainless steel, providing a corrosion-resistant surface that withstands pitting from repeated cleaning and steam exposure. Operators notice consistent edge integrity and flatness that maintain stacking stability for pans, containers, and small equipment.
#@@# Hygienic Edge#@#
Engineers form a 1 5/8-inch bullnose front edge that sheds debris and minimizes sharp corners, enhancing washdown and reducing accumulation points for soil. Maintenance crews appreciate the 1 1/2-inch rear up-turn that contains items and prevents accidental roll-off during busy service periods.
#@@# Load Management#@#
Designers rate the shelf for commercial storage, and the distributed support system allows safe organization of cookware, dry goods, and nonpowered equipment. Supervisors can place commonly used items within reach to shorten task cycles and maintain sanitary staging areas.
#@@# Mounting System#@#
Installers attach the shelf using wall-mounted brackets that align with standard stud spacing and common wall substrates, creating a secure connection to structural supports.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco WS-18-120 wall-mounted shelf weekly for loose fasteners and corrosion. Clean the 18/430 satin stainless steel with a neutral pH cleaner and a soft cloth; rinse with potable water and dry to prevent spotting. Remove grease with an approved degreaser, then sanitize with a food-contact safe sanitizer. Verify level and secure mounting to wall studs every six months, replacing worn anchors immediately. Lubricate hardware with a light food-grade lubricant.
