Stop compromising service flow for protection. This stationary food shield combines a rigid stainless frame and thick heat-tempered glass to secure self-service lines while maintaining clear sight lines and durable support for high-traffic operations. Designed for institutional use since 1998, the unit meets NSF requirements and integrates seamlessly into salad bars, cafeterias, and buffet lines to reduce contamination risk without obstructing service efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless frame with mild detergent and soft cloth; rinse and dry to avoid streaks. Spray NSF-approved sanitizer on high-touch zones like front glass, top shelf, and side panels; follow label dwell time. Vacuum debris under counters and around supports to deter pests. Inspect seals and support leg weekly; tighten fasteners as needed. Regular cleaning prevents cross-contamination, shapes customer perception, ensures health-code compliance, and extends furniture life.#@@#Additional Info#@#Advance Tabco STFS-18-144 food shield measures 144" W x 18" D x 18" H. It has 1/4" heat-tempered panels, a 3/8" top shelf holding 100 pounds, a stainless steel frame, and is NSF certified. Total weight is 65 pounds.#@@#General Info#@#Description #@#
Stop compromising service flow for protection. This stationary food shield combines a rigid stainless frame and thick heat-tempered glass to secure self-service lines while maintaining clear sight lines and durable support for high-traffic operations. Designed for institutional use since 1998, the unit meets NSF requirements and integrates seamlessly into salad bars, cafeterias, and buffet lines to reduce contamination risk without obstructing service efficiency.
#@@# Tempered Glass#@#
Engineered with 1/4 inch heat-tempered front and side panels, the glass resists thermal stress and impact common in high-use environments. Installers receive material rated for passive protection that allows clear visibility while meeting regulatory expectations.
#@@# Top Glass Shelf#@#
A 3/8 inch heat-tempered top shelf supports items and signage with a specified maximum load of 100 pounds when distributed evenly. Operators gain a stable display surface to stage trays, condiments, or merchandising without risking structural compromise.
#@@# Stainless Frame#@#
Built with stainless steel frame construction, the assembly resists corrosion and cleans easily under commercial sanitation schedules. Facilities maintain hygienic surfaces and reduce lifecycle maintenance costs through durable metallurgy.
#@@# NSF Compliance#@#
Configured with 18 inch deep side panels to meet NSF clearance requirements, the product supports regulatory inspections and safe service layouts. Managers reduce the risk of noncompliance during audits while ensuring consistent protection across service lines.
#@@# Countertop Installation#@#
Designed for countertop mounting as a self-service station, the shield installs on existing counters to create immediate protected zones. Kitchen planners preserve footprint flexibility and avoid costly cabinet or infrastructure changes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco STFS-18-144 food shield daily for glass chips, frame corrosion, and loose fasteners. Clean tempered glass panels with a pH-neutral cleaner and microfiber cloth; use warm water and mild detergent for heavy soils, then rinse and dry. Sanitize the stainless steel frame with a dilute quaternary ammonium solution, then rinse. Verify that the top glass support and center leg are tight; torque fasteners per specs. Check seals and mounting points weekly and replace worn parts.