Serve with confidence using a cafeteria-style food shield designed for continuous, full-service use. This stationary counter-mounted guard combines robust stainless steel construction with heat-tempered glass to protect food lines while ensuring clear sightlines and durability. Engineered for high-traffic operations, it meets NSF requirements and supports significant weight on the top shelf for versatile service configurations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless frame daily with mild detergent and a microfiber cloth; rinse and dry to avoid streaks. Sanitize high-touch zones (front glass edge, shelf, frame) using an EPA-registered sanitizer per label dwell time. Inspect seals and fasteners weekly; tighten or replace as needed. Clean spills immediately to prevent pest attraction, protect finishes, and reduce germ transfer between customers and staff.#@@#Additional Info#@#Advance Tabco STFC-12-48 stainless steel food shield measures 48" W x 12" D x 18" H. It has 1/4" heat-tempered panels and a 3/8" top shelf. Countertop installation supports full-service operations, meets NSF, and holds 100 pounds evenly.#@@#General Info#@#Description #@#
Serve with confidence using a cafeteria-style food shield designed for continuous, full-service use. This stationary counter-mounted guard combines robust stainless steel construction with heat-tempered glass to protect food lines while ensuring clear sightlines and durability. Engineered for high-traffic operations, it meets NSF requirements and supports significant weight on the top shelf for versatile service configurations.
#@@# Tempered Glass#@#
The top and front panels utilize heat-tempered glass to endure commercial use and thermal stress. The front and side panels feature 1/4 inch thickness, while the top shelf employs 3/8 inch glass, offering the rigidity and impact resistance necessary for daily service.
#@@# Stainless Construction#@#
The frame is assembled from stainless steel to resist corrosion and facilitate sanitation. This design resists pitting and supports the frequent cleaning routines typical in institutional kitchens.
#@@# NSF Compliant#@#
The side panels are sized to 18 inches in depth to comply with NSF specifications for sneeze guards in full-service counters. Operators can easily document compliance during inspections and audits.
#@@# Load Capacity#@#
The top glass shelf is rated for a 100-pound evenly distributed load, accommodating trays, signage, or service items. Staff can stage plated items on the shelf without compromising its structural integrity.
#@@# Countertop Installation#@#
Technicians install the unit directly on counters, creating an efficient line with a minimal footprint. Facility managers will appreciate the straightforward placement that integrates seamlessly with existing serving counters.
#@@# Service Orientation#@#
The single-sided configuration supports full-service operations, allowing staff to serve customers across the counter. Foodservice managers can maintain hygienic separation while ensuring accessibility for servers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco STFC-12-48 food shield daily for glass chips and frame deformation. Use a pH-neutral cleaner and soft cloth to remove oils and food residue from tempered glass; rinse with potable water and dry to prevent streaks. Sanitize the stainless steel frame with a diluted quaternary ammonium solution per manufacturer contact times; avoid chloride bleaches that increase corrosion risk. Tighten mounting hardware weekly and check the countertop seal for NSF compliance.
