Stop sacrificing durability for compliance. This cafeteria-style stationary food shield delivers robust protection, streamlined service, and verified NSF compliance for high-volume full-service lines, supporting efficient operations and user safety simultaneously. Designed for institutions that require continuous, reliable shielding, this unit balances structural strength with a clean, serviceable profile.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass panels and stainless frame daily with a mild detergent solution and a soft microfiber cloth to remove fingerprints and spills. Apply a food-safe sanitizer to high-touch zones—menu covers, chair backs, condiments, and door handles—following label contact times. Inspect seals and support legs weekly; tighten hardware and remove debris under shelves to deter pests. Regular cleaning prevents contamination, maintains appearance, and helps meet health code standards.#@@#Additional Info#@#Advance Tabco STFC-12-144 food shield measures 144" W x 12" D x 18" H. It has 1/4" heat-tempered front and side panels, 3/8" top glass, a stainless steel frame, and supports 100 pounds evenly. NSF-certified for full-service use.#@@#General Info#@#Description #@#
Stop sacrificing durability for compliance. This cafeteria-style stationary food shield delivers robust protection, streamlined service, and verified NSF compliance for high-volume full-service lines, supporting efficient operations and user safety simultaneously. Designed for institutions that require continuous, reliable shielding, this unit balances structural strength with a clean, serviceable profile.
#@@# Tempered Glass#@#
This unit uses 1/4 inch thick heat-tempered front and side panels and a 3/8 inch thick heat-tempered top glass to provide impact resistance and maintain clarity during heavy use. Engineers designed the top shelf to carry up to 100 pounds of evenly distributed weight, enabling supplemental storage without compromising shield integrity.
#@@# Extended Coverage#@#
This food shield measures 144 inches wide by 12 inches deep with side panels extending 18 inches, meeting NSF siting requirements for side protection. Operators benefit from full-length coverage that reduces cross-contamination risks along extended service counters.
#@@# Stainless Frame#@#
Fabricators construct the frame and structural components from stainless steel to resist corrosion and simplify sanitation protocols. Maintenance crews will appreciate smooth surfaces that withstand frequent cleaning and chemicals used in institutional kitchens.
#@@# Countertop Mount#@#
The shield installs as a countertop, fixed station, minimizing movement and alignment issues during service. Staff gain a stable, permanent barrier that integrates into existing counters without complex mounting hardware.
#@@# Service Orientation#@#
Configured for full-service operations, the single-sided style places protective glass between servers and patrons while preserving direct access for staff. Managers maintain efficient portioning and presentation workflows while sustaining required hygiene controls.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass panels weekly for chips or cracks; replace damaged units immediately. Clean tempered glass with a nonabrasive, pH-neutral cleaner and soft microfiber to prevent scratches. Rinse with water and dry to avoid streaks. Remove fingerprints and smudges from the stainless steel frame using mild detergent, then apply stainless polish with directional strokes. Tighten mounting hardware monthly and ensure the center support leg aligns under load.