Streamline back-of-house workflow with a robust mid-mounted stainless steel overshelf that provides organized storage and durable performance for high-traffic kitchens. This unit mounts directly to a work table, offering a stable overhead surface that frees counter space and keeps frequently used items within reach. Designed for professional operations, it balances load capacity with a compact 18-inch depth to fit behind prep lines and service counters.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the shelf. Mix mild detergent with warm water in gallons or liters as needed. Wipe all stainless steel surfaces with a soft cloth, scrub uprights and welds for grime, rinse thoroughly, and dry to prevent corrosion. Clean vents and adjacent table areas to stop grease buildup and reduce fire risk. Inspect seals and fasteners; tighten loose hardware. Schedule regular coil and shelf cleaning to lower energy use, avoid breakdowns, and meet CSA inspection standards.#@@#Additional Info#@#Advance Tabco PT-18-144 mid-mounted overshelf measures 144" W x 18" D, made of stainless steel with one shelf and supports for durable service; CSA certified, 43 pounds, designed for table-mounted prep stations to enhance storage and workflow.#@@#General Info#@#Description #@#
Streamline back-of-house workflow with a robust mid-mounted stainless steel overshelf that provides organized storage and durable performance for high-traffic kitchens. This unit mounts directly to a work table, offering a stable overhead surface that frees counter space and keeps frequently used items within reach. Designed for professional operations, it balances load capacity with a compact 18-inch depth to fit behind prep lines and service counters.
#@@# Shelf Capacity#@#
Engineered with a single shelf that spans 144 inches, this overshelf supports large-volume storage across a continuous run, reducing the need for multiple smaller units. Installers will note the mid-mounted uprights provide consistent support along the table length, maintaining shelf alignment under load.
#@@# Stainless Construction#@#
Constructed from stainless steel, the overshelf resists corrosion and simplifies sanitation workflows in compliance-driven environments. Maintenance crews will appreciate smooth surfaces that clean efficiently and withstand frequent exposure to cleaning agents.
#@@# Compact Depth#@#
Measuring 18 inches deep, the shelf optimizes storage footprint while preserving aisle clearance and sightlines for staff. Chefs can place stacking trays, small equipment, or supply containers without encroaching on prep space.
#@@# Code Compliance#@#
Built to meet commercial standards, the unit carries relevant certifications such as CSA, ensuring adherence to established safety and manufacturing protocols. Purchasing teams can document compliance for audits and facility inspections.
#@@# Installation Flexibility#@#
Mid-mounted uprights allow the shelf to integrate with existing table assemblies and adjustable leg configurations, enabling straightforward installation on standard work tables. Contractors encounter fewer on-site modifications and faster fitment during remodels.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounting hardware monthly and tighten fasteners to maintain integrity. Clean stainless steel surfaces with a neutral pH detergent and warm water; rinse and dry with a lint-free cloth to prevent spots. Sanitize shelves and uprights after heavy use with an approved sanitizer, following manufacturer dwell times. Verify level and load distribution; do not exceed capacity. Replace worn gaskets or damaged components promptly to ensure safety and longevity.
