Stop settling for inadequate storage above busy prep areas. This mid-mounted stainless steel overshelf delivers dependable organization and rapid access for high-volume kitchens while preserving countertop workspace and maintaining hygienic standards. Restaurant operators, institutional buyers, and foodservice managers gain a compact, durable solution that installs quickly and aligns with existing work tables.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the area. Remove debris from the overshelf with a soft brush. Mix mild detergent in warm water. Wipe surfaces with a non-abrasive cloth, scrubbing edges. Rinse with clean water and dry to prevent corrosion. Check welds and hardware for wear and tighten fasteners. Clean weekly; increase frequency to prevent grease buildup and ensure food safety and equipment longevity.#@@#Additional Info#@#Advance Tabco’s PT-12-36 stainless steel mid-mounted overshelf measures 36" W x 12" D.#@@#General Info#@#Description #@#
Stop settling for inadequate storage above busy prep areas. This mid-mounted stainless steel overshelf delivers dependable organization and rapid access for high-volume kitchens while preserving countertop workspace and maintaining hygienic standards. Restaurant operators, institutional buyers, and foodservice managers gain a compact, durable solution that installs quickly and aligns with existing work tables.
#@@# Shelf Depth#@#
Shelf depth measures 12 inches, providing a shallow footprint that preserves counter clearance while holding plates, pans, and supplies. Designers will appreciate that the fixed depth optimizes reach and reduces clutter during peak service.
#@@# Mid-Mount Design#@#
Mid-mount uprights position the shelf above the work surface without obstructing overhead clearance, enabling staff to load and unload items quickly. Engineers can integrate the unit with tables that fall within the 25 to 36 inches side range.
#@@# Single Tier Capacity#@#
One shelf supports organized staging of frequently used items, concentrating tools at a single, accessible plane for streamlined workflow. Supervisors can assign the shelf to plates or small equipment to minimize cross traffic on the countertop.
#@@# Stainless Construction#@#
Stainless steel construction resists corrosion and simplifies sanitation with smooth surfaces that clean quickly during turnarounds. Maintenance teams will reduce downtime because the metal tolerates typical cleaning agents and repeated wash cycles.
#@@# Compact Footprint#@#
Overall width spans 36 inches with a nominal height of 3 inches above the mounting plane, delivering storage without excessive vertical intrusion. Facility planners will find the low profile compatible with most hood and shelving assemblies.
#@@# Lightweight Build#@#
Unit weight approximates 13 pounds, allowing two technicians to lift and secure the shelf during installation without specialized lifting equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel overshelf weekly for corrosion, loose fasteners, and deformation. Clean all surfaces after each service period with a nonabrasive detergent and warm water; rinse and wipe dry to prevent spotting. Tighten uprights and mid-mount brackets to specified torque values quarterly. Lubricate adjustable components with food-safe lubricant. Replace damaged seals or hardware immediately to maintain structural integrity and CSA compliance.
