Stop compromising workspace organization for capacity. This stainless steel wall shelf with an integrated pot rack offers sturdy storage, simplifies access to frequently used cookware, and supports high-demand kitchen workflows with reliable, code-compliant construction. Professionals will appreciate how the combination of solid shelf area and secure hanging system reduces clutter and accelerates service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove pots and hooks. Use a mild detergent and warm water to scrub the 18 gauge stainless steel shelf and 2" x 1/4" pot rack. Rinse with clean water and wipe dry to prevent corrosion. Clean plated hooks and NSF surfaces with non-abrasive pads. Degrease vents and oven exteriors to reduce fire risk. Inspect seals and fasteners; tighten or replace as needed. Schedule regular cleaning to prevent contamination, lower energy use, and avoid breakdowns.#@@#Additional Info#@#Advance Tabco PS-15-36 mounts to walls and offers a 36" W x 15" D stainless steel shelf with a 2" x 1/4" pot rack, six pot hooks, NSF certification, 18-gauge construction, and supports 25 pounds for kitchen organization.#@@#General Info#@#Description #@#
Stop compromising workspace organization for capacity. This stainless steel wall shelf with an integrated pot rack offers sturdy storage, simplifies access to frequently used cookware, and supports high-demand kitchen workflows with reliable, code-compliant construction. Professionals will appreciate how the combination of solid shelf area and secure hanging system reduces clutter and accelerates service.
#@@# Shelf Capacity#@#
Engineered from 18-gauge 430 stainless steel, this shelf supports heavy loads while resisting corrosion in humid kitchen environments. Installers will value the 36-inch width and 15-inch depth that accommodate full-size cookware and bulk containers without sacrificing clearance.
#@@# Pot Hanging System#@#
A 2-inch by 1/4-inch stainless steel rack provides dedicated hanging space for pots and pans, keeping handles visible and within reach. Chefs benefit from faster turnover during peak periods because staff can grab and return cookware without opening cabinets.
#@@# Hook Configuration#@#
The unit ships with six plated double pot hooks that accept multiple items per hook for dense storage. Managers can reduce countertop congestion by utilizing vertical space efficiently, freeing prep areas for production.
#@@# Sanitation Compliance#@#
Fabrication meets NSF requirements and uses 430 stainless steel for food-contact durability and straightforward cleaning. Supervisors will maintain compliance with routine wipe-downs and chemical sanitizers, minimizing inspection risk.
#@@# Installation Versatility#@#
The wall-mount design fits kitchens that need overhead storage without occupying floor space, and compatibility across 25 to 36-inch width ranges simplifies retrofit projects. Contractors will save time during installation thanks to straightforward mounting geometry.
#@@# Durable Construction#@#
Welded seams and a single-shelf layout deliver structural integrity that withstands daily commercial use and frequent loading cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco PS-15-36 shelf weekly for loose fasteners and corrosion points. Remove all cookware and clean surfaces with a nonabrasive stainless steel cleaner, wiping with the grain to prevent microabrasions. Rinse with potable water and dry completely to avoid spotting. Lubricate pot hooks quarterly and replace any bent hooks immediately. Verify wall anchors and load ratings before each heavy use to maintain safe operation.
