Stop compromising workspace flow for limited capacity. This underbar sink unit delivers a production-oriented wash station that balances organized washing and rapid throughput without occupying excess footprint. Designed for continuous use, it combines robust stainless steel construction with a practical layout to support high-traffic bar and service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug fixtures and shut water. Remove debris from bowls and drainboards, scrub bowls (10" x 14" front-to-back) and drain rims with mild detergent and a soft brush, rinse with clean water, and dry with a lint-free cloth. Clean backsplash and open frame base to stop grease buildup. Degrease faucets and swivel spouts, check seals and replace if worn. Clean coils and vents on nearby equipment to reduce fire risk and energy use. Follow CSA and NSF care instructions.#@@#Additional Info#@#Advance Tabco's PRB-24-64C 72" x 25" stainless steel underbar sink has four 10" x 14" bowls, dual 12" drainboards, a 7" backsplash, an open frame base, and two deck-mount faucets with 6" spouts; NSF certified for high-volume use.#@@#General Info#@#Description #@#
Stop compromising workspace flow for limited capacity. This underbar sink unit delivers a production-oriented wash station that balances organized washing and rapid throughput without occupying excess footprint. Designed for continuous use, it combines robust stainless steel construction with a practical layout to support high-traffic bar and service environments.
#@@# Stainless Steel Construction#@#
Designed with stainless steel top, front, ends, and legs, this unit resists corrosion and maintains structural integrity under constant use. Installers and maintenance teams will appreciate the material choices that simplify cleaning and extend service intervals.
#@@# Four Compartment Layout#@#
Featuring four compartments, the sink allows simultaneous washing, rinsing, and sanitizing workflows to meet regulatory cleaning procedures. Operators can stage tasks across bowls to reduce cross-contamination and increase cycle speed.
#@@# Compact Bowl Dimensions#@#
Each bowl measures 14 inches front-to-back by 10 inches left-to-right and 10 inches deep, providing a balance between water capacity and ergonomic reach for barware. Staff can handle glassware and utensils comfortably while maintaining control during rinsing and stacking.
#@@# Left And Right Drainboards#@#
Integrated 12-inch drainboards on both sides provide immediate staging for wet items and drying, reducing clutter on counters. Supervisors will note fewer handoffs and clearer traffic lanes during peak service.
#@@# Integrated Faucets With Swing Spouts#@#
The unit ships with two deck mount faucets equipped with 6-inch swing spouts, enabling flexible water delivery across multiple compartments. Technicians gain easier access for filling and rinsing tasks while staff benefit from reduced repositioning time.
#@@# Open Frame Base With Crossrails#@#
An open frame base and side crossrails deliver easy access for cleaning beneath the unit and straightforward plumbing connections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless surfaces daily; remove soil with mild detergent and warm water, then rinse and dry with a soft cloth to avoid water spots. Clean drainboards and bowls after each shift using a nonabrasive pad, and flush drains with hot water and enzymatic cleaner weekly. Check deck mount faucets monthly for smooth operation and tight connections. Test door seals and frame welds quarterly, repairing any corrosion immediately.
