Stop compromising workspace flow for inferior fixtures. This three-compartment underbar sink delivers consistent wash capacity and durable construction to keep high-traffic bars and service lines operating without interruption. Engineered for commercial environments, it pairs functional layout with NSF-certified sanitation and robust stainless-steel surfaces.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove debris from bowls and drainboards. Apply mild detergent with a soft cloth; scrub bowls 10" x 14" and the 23" left drainboard. Rinse with warm water and dry to prevent spots. Degrease faucet and 10" swing spout; check splash mount seals. Clean open frame base and crossrails; remove buildup from legs. Inspect seals and drains weekly to stop bacteria, prevent fires, reduce energy loss, and avoid failures.#@@#Additional Info#@#Advance Tabco PRB-19-53R Prestige underbar sink unit measures 60" W x 20" D x 36" H. It features three 10" x 14" bowls, a 23" left drainboard, 7" backsplash, stainless steel top, and NSF certification.#@@#General Info#@#Description #@#
Stop compromising workspace flow for inferior fixtures. This three-compartment underbar sink delivers consistent wash capacity and durable construction to keep high-traffic bars and service lines operating without interruption. Engineered for commercial environments, it pairs functional layout with NSF-certified sanitation and robust stainless-steel surfaces.
#@@# Three Compartment#@#
Three separate bowls provide distinct wash, rinse, and sanitize stations, allowing staff to maintain compliance and rapid turnarounds during peak periods. Each compartment measures 14 inches front-to-back by 10 inches left-to-right and 10 inches deep, which supports standard sinkware and cleaning tools.
#@@# Generous Drainboard#@#
A 23-inch left drainboard gives ample staging area for rinsing and air-drying glassware and utensils, reducing clogging at the sink and improving line organization. Placing the drainboard left optimizes workflows where prep space sits to the side of the sink.
#@@# Stainless Construction#@#
Stainless steel top, front, ends, and legs resist corrosion and withstand daily cleaning protocols, extending service life in humid or wet environments. Welded seams and reinforced edges maintain structural integrity under continuous use.
#@@# Integrated Backsplash#@#
The 7-inch high backsplash prevents splash migration to walls and adjacent surfaces, simplifying sanitation checks and protecting finishes. Installation against a wet wall becomes more hygienic and easier to maintain.
#@@# Open Frame Base#@#
An open frame base with side crossrails delivers accessibility for plumbing and allows staff to clean beneath the unit without disassembly. The exposed structure reduces trapped debris and supports straightforward site inspections.
#@@# Splash Mount Faucet#@#
The unit includes a splash-mount faucet with a 10-inch swing spout to cover all three bowls and the drainboard, minimizing the need to reposition containers during rinsing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and drains weekly to prevent leaks and odor buildup. Remove debris from strainers and flush each compartment with hot water and a mild detergent solution; scrub bowls with a nonabrasive pad to protect finish. Sanitize surfaces using a food‑safe sanitizer per manufacturer instructions after cleaning. Tighten faucet connections and check mounting hardware monthly. Rinse and dry drainboards and backsplash to prevent water spots and corrosion.
