Optimize kitchen flow while preserving product integrity with a mobile pan rack designed for rigorous daily use. Tailored for food service professionals, this aluminum end-load rack combines substantial sheet pan capacity with a lightweight frame to support continuous prep and transport across back-of-house operations. Engineers specified open sides and full-height construction to allow staff to access pans quickly during peak service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the aluminum frame and pans with a soft cloth and mild detergent; rinse and dry immediately to prevent corrosion. Scrub high-touch areas—rack handles, pan edges, and caster stems—with a foodservice-approved sanitizer. Inspect bolts and welds weekly; tighten loose fasteners. Store the rack dry and off bare floors. Regular cleaning prevents cross-contamination, reduces pest attraction, supports health-code compliance, and preserves finish and service life.#@@#Additional Info#@#Advance Tabco PR20-3K mobile pan rack holds 16–20 half/full sheet pans in an aluminum frame. Durable, 69-1/4" height and 26" depth fit standard kitchens. Ships knocked down, NSF certified, weighs 33 pounds.#@@#General Info#@#Description #@#
Optimize kitchen flow while preserving product integrity with a mobile pan rack designed for rigorous daily use. Tailored for food service professionals, this aluminum end-load rack combines substantial sheet pan capacity with a lightweight frame to support continuous prep and transport across back-of-house operations. Engineers specified open sides and full-height construction to allow staff to access pans quickly during peak service.
#@@# Pan Capacity#@#
This unit accommodates twenty 18 x 26 pans or forty 13 x 18 pans, providing flexible storage for varied menu needs. Operators can stage large production runs without reallocating space between batches.
#@@# End Loading Access#@#
End loading simplifies the insertion and removal of pans from the short end, reducing motion and turnaround time during peak sessions. Staff can change pans while maintaining line speed and product flow.
#@@# Aluminum Construction#@#
The aluminum frame and bolted extruded components deliver corrosion resistance and low weight for frequent moves. Managers gain a durable asset that withstands steam and cleaning chemicals in high-humidity kitchens.
#@@# Full Height Open Style#@#
The full-height, open-side design exposes pan faces for rapid visual inventory and cooling. Supervisors can inspect contents without disassembly or obstructive panels.
#@@# Mobile Functionality#@#
The mobile configuration supports transport across prep, cooking, and holding areas with minimal effort. Teams can redistribute products swiftly for finishing or service.
#@@# Compact Footprint#@#
With a depth of 26 inches, a height of 69.25 inches, and a width of 20.25 inches, this rack fits standard kitchen corridors and storage alcoves. Planners can position racks in constrained back-of-house layouts without sacrificing capacity.
#@@# Shipped Knocked Down#@#
The unit arrives knocked down for efficient freight handling and reduced shipping costs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Advance Tabco PR20-3K rack weekly to maintain hygiene and performance. Remove pans and wash frame with a mild detergent solution; rinse and dry to prevent corrosion. Inspect bolted extruded aluminum joints monthly and tighten fasteners using proper torque. Check caster mounting and wheel bearings for wear; lubricate bearings with food-grade lubricant and replace damaged casters. Verify end-loading alignment and open-side clearance to prevent pan damage and ensure smooth operation.
