For high-volume kitchens that require efficient storage and fast access, this mobile pan rack delivers organized transport and dependable functionality without wasting floor space. Engineered for corrosion resistance and lightweight handling, the rack supports full-size sheet pans and moves easily between prep areas and ovens. Food service teams will appreciate its design and mobility for streamlined workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and slides daily with a mild detergent and warm water; rinse and dry to prevent corrosion and staining. Inspect casters and tighten fasteners weekly. Sanitize high-touch areas—handles and rack sides—with an EPA-registered sanitizer per label, allowing full contact time. Remove crumbs and spills from shelves and floor crevices to deter pests. Maintain records of cleaning to support CSA and health inspections.#@@#Additional Info#@#Advance Tabco PR12-5WS Aluminum Side Loading Mobile Pan Rack offers mobile storage for foodservice. Dimensions: 28.25" W x 18" D x 69.25" H. Holds twelve 18" x 26" sheet pans on 5" centers.#@@#General Info#@#Description #@#
For high-volume kitchens that require efficient storage and fast access, this mobile pan rack delivers organized transport and dependable functionality without wasting floor space. Engineered for corrosion resistance and lightweight handling, the rack supports full-size sheet pans and moves easily between prep areas and ovens. Food service teams will appreciate its design and mobility for streamlined workflows.
Holds twelve full-size sheet pans, providing dense storage while maintaining access for quick loading and unloading. Operators can stage multiple batches and rotate pans efficiently during peak service hours.
The configuration allows staff to insert and remove pans from the long side, reducing reach and minimizing collisions in narrow aisles. Kitchen teams gain faster turnover when staging racks at ovens, proofers, or prep tables.
The all-welded frame resists rust and reduces unit weight to 27 pounds, enabling a single employee to reposition the rack without equipment. Maintenance crews achieve longer service life and simpler sanitation with nonreactive metal surfaces.
Equipped with four swivel casters, the rack rolls smoothly across line floors and changes direction with minimal effort. Staff can reposition units rapidly between stations while maintaining control over loaded pans.
Open sides and an open frame promote air circulation around pans, assisting cooling and preventing moisture buildup during transport. Line crews benefit from visible inventory and easier visual checks during busy shifts.
Meets standards for food equipment, ensuring compliance with sanitation protocols and regulatory expectations in commercial kitchens. Purchasing managers gain documentation that supports health inspections and institutional procurement.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco PR12-5WS Aluminum Side Loading Mobile Pan Rack by inspecting caster bearings monthly and lubricating with food-grade oil. Clean aluminum surfaces with warm water and mild detergent; rinse and dry to prevent corrosion streaks. Verify slide alignment on 5" centers and adjust bent slides immediately. Check welds and fasteners for fatigue; tighten loose hardware. Replace damaged pans promptly to avoid rack deformation.
