Outfit your commercial kitchen with a robust pass-thru shelf that optimizes workflow and increases usable space while adhering to sanitary standards. This stainless steel single pass-thru shelf offers a continuous work surface between rooms, enabling faster staging and transfer of supplies while ensuring hygienic separation. Installers appreciate the included mounting brackets, which simplify attachment and guarantee a secure, serviceable installation suitable for high-traffic environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the shelf. Mix warm water with mild detergent (use gallons or liters as needed). Wipe stainless steel surfaces with a soft cloth, following grain to avoid scratches. Clean mounting brackets and under shelf with a brush to remove grease. Rinse thoroughly and dry completely to prevent corrosion. Inspect seals and fasteners; tighten or replace as required. Perform weekly cleaning to reduce bacteria, fire risk, energy loss, and inspection failures.#@@#Additional Info#@#Advance Tabco’s PA-24-36 stainless steel pass-thru shelf is 36" W x 24" D, mounts with 5" x 7" brackets, and features 18/430 construction. It meets NSF and CSA standards and weighs 46 pounds.#@@#General Info#@#Description #@#
Outfit your commercial kitchen with a robust pass-thru shelf that optimizes workflow and increases usable space while adhering to sanitary standards. This stainless steel single pass-thru shelf offers a continuous work surface between rooms, enabling faster staging and transfer of supplies while ensuring hygienic separation. Installers appreciate the included mounting brackets, which simplify attachment and guarantee a secure, serviceable installation suitable for high-traffic environments.
#@@# Shelf Strength#@#
Engineered from 18/430 stainless steel, the shelf resists corrosion and supports heavy loads typical of food service operations. Designers have specified galvanized hat channel reinforcement to maintain structural rigidity under repeated loading cycles.
#@@# Continuous Pass-Thru#@#
Designed as a pass-thru style, the shelf creates a seamless transfer point between adjacent areas, reducing steps and saving labor time. Planners can utilize the shelf to stage trays, plates, or small equipment without interrupting service flow.
#@@# Bull Nose Edges#@#
Formed with bull nose front and rear edges, the shelf minimizes sharp edges and enhances cleaning access along both sides. Maintenance crews can remove soil and residue quickly, preserving sanitation and minimizing downtime.
#@@# Mounting Hardware#@#
The unit ships with 5-inch by 7-inch stainless steel cantilever mounting brackets to secure the shelf to the wall and distribute load effectively. Installers achieve a consistent 1-1/2 inch higher work surface than the wall it rests on, allowing for level alignment with adjacent equipment.
#@@# Tubular Support#@#
Fabricated with 1-5/8 inch stainless steel tubing posts, the support system provides vertical stability and resists flexing under sustained weights. Engineers can rely on the post configuration to maintain shelf elevation and alignment during heavy use.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service personnel should inspect mounting brackets and welds monthly and tighten fasteners to maintain shelf alignment and load capacity. Clean surfaces with a neutral pH detergent and warm water, then rinse and dry to prevent spotting and corrosion. Sanitize with a food-safe solution after heavy use. Verify level and adjust supports to account for the 1-1/2" work surface offset from wall. Replace damaged seals or brackets immediately to preserve CSA compliance.
