Stop overhauling workspace flow with makeshift storage. This heavy-duty double overshelf streamlines preparation zones for high-volume kitchens and service counters, delivering organized storage directly above work tables while maintaining sanitary surfaces and easy access to essentials.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the overshelf before cleaning. Mix a mild detergent with warm water (use gallons or liters as needed) and wipe surfaces with a soft cloth. Scrub grease on the 18 Gauge stainless steel using a non-abrasive pad and food-safe degreaser. Rinse with clean water and dry completely to prevent corrosion. Inspect welds and fasteners; tighten loose parts. Clean weekly in heavy-use areas to reduce bacteria, fire risk, energy waste, equipment wear, and inspection failures.#@@#Additional Info#@#Advance Tabco ODS-12-96 96" W x 12" D x 26" H stainless steel double overshelf mounts to work tables and provides two 18 gauge 430 stainless shelves for durable storage, supports foodservice workflows, meets CSA requirements, and weighs 55 pounds.#@@#General Info#@#Description #@#
Stop overhauling workspace flow with makeshift storage. This heavy-duty double overshelf streamlines preparation zones for high-volume kitchens and service counters, delivering organized storage directly above work tables while maintaining sanitary surfaces and easy access to essentials.
#@@# Double Overshelf#@#
Two-tier layout places frequently used pans, trays, and supplies within arm's reach, reducing staff movement and improving prep speed. Constructed for continuous use, the configuration supports systematic organization and rapid turnover during peak service.
#@@# 18 Gauge Construction#@#
18 gauge 430 stainless steel provides consistent rigidity and resists deformation under loaded conditions, preserving shelf flatness and alignment. Maintenance teams clean surfaces quickly thanks to smooth stainless finishes that tolerate commercial detergents.
#@@# Table Mounted Design#@#
Mounting directly to a work table secures the overshelf without occupying additional floor space, optimizing footprint in compact kitchens. Installation aligns with standard table widths from 85 inches to 96 inches, enabling uniform integration across existing stations.
#@@# Standard Depth Profile#@#
A 12-inch depth offers a balanced storage footprint that keeps items visible while preventing overhang into work areas. Chefs maintain clear counter space below, improving safety and allowing uninterrupted task flow.
#@@# Regulatory Compliance#@#
This unit meets NSF certification requirements for commercial foodservice equipment, supporting sanitation audits and health inspections. Managers document compliance easily and reduce risk during regulatory reviews.
#@@# Durable Finish#@#
430 stainless resists corrosion in humid kitchen environments and withstands routine cleaning cycles, extending service life. Facility teams minimize replacement costs and sustain consistent appearance across the production line.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco ODS-12-96 overshelf weekly for loose fasteners and corrosion; tighten screws and replace damaged clips immediately. Clean surfaces daily with a pH-neutral detergent and warm water, then rinse and dry to prevent spotting. Sanitize contact areas with a food-safe solution per facility protocol. Lubricate hinges and mounts quarterly and confirm wall or table anchors remain secure. Schedule CSA-related inspections annually.
