The unit carries NSF certification and meets sanitation standards for commercial use, facilitating inspections and compliance with institutional requirements. Rely on certified construction to simplify approvals for schools, hospitals, and hospitality facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Wipe the 14/304 stainless steel top with a mild soap solution and a soft cloth. Clean the 18 gauge adjustable undershelf and stainless steel legs with warm, soapy water; rinse and dry to prevent corrosion. Degrease vents and knife/mixer contact areas to reduce fire risk and bacteria. Inspect and tighten bullet feet; replace worn seals. Clean coils and vents regularly to improve efficiency and avoid breakdowns and failed CSA inspections.#@@#Additional Info#@#Advance Tabco MX-SS-363 stainless steel stand measures 36" x 36" x 24" H. It features a 14/304 stainless top, 18-gauge adjustable undershelf, and stainless legs with adjustable feet. It weighs 81 pounds and is NSF certified for foodservice.#@@#General Info#@#Description #@#
The unit carries NSF certification and meets sanitation standards for commercial use, facilitating inspections and compliance with institutional requirements. Rely on certified construction to simplify approvals for schools, hospitals, and hospitality facilities.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco MX-SS-363 stand weekly for loose fasteners and clean the 14/304 stainless steel top with a neutral pH detergent and soft cloth to avoid corrosion. Remove debris from the adjustable 18-gauge undershelf and flush welds with warm water; dry thoroughly. Verify bullet feet adjusters engage and level the unit to distribute loads evenly. Schedule quarterly checks for surface pitting and repair with approved stainless polish to maintain sanitary condition.
