Handle heavy loads with consistent performance and reliable mobility. This mobile stem caster cart features four wire shelves, chrome posts, and a robust load rating of 800 pounds, designed to support demanding food service workflows. Food service managers and facilities teams will appreciate the balance of capacity, maneuverability, and a corrosion-resistant finish for daily use in kitchens, storerooms, and service lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug electrical equipment before cleaning and remove all items from the cart. Mix a mild detergent in warm water (use gallons or liters as needed) and wipe shelves, posts, and casters with a soft cloth. Scrub grease with a non-abrasive brush and rinse. Dry metal surfaces completely to prevent corrosion. Inspect casters and brakes; tighten hardware and replace worn parts. Clean regularly to reduce bacteria, lower fire risk, improve efficiency, and pass CSA inspections.#@@#Additional Info#@#Advance Tabco MC-1860P mobile caster cart measures 60" W x 18" D. It has four chrome wire shelves on four 64" chrome posts, holds 800 pounds, includes two swivel and two swivel-with-brake casters, and meets CSA certification.#@@#General Info#@#Description #@#
Handle heavy loads with consistent performance and reliable mobility. This mobile stem caster cart features four wire shelves, chrome posts, and a robust load rating of 800 pounds, designed to support demanding food service workflows. Food service managers and facilities teams will appreciate the balance of capacity, maneuverability, and a corrosion-resistant finish for daily use in kitchens, storerooms, and service lines.
#@@# Shelf Capacity#@#
Each shelf supports portion control and staging with a combined rated capacity of 800 pounds, allowing teams to transport bulk ingredients, plated trays, or equipment in a single run. Designers specified wire shelves to promote airflow and reduce moisture buildup for perishable items.
#@@# Durable Chrome Posts#@#
Four chrome finish posts provide vertical stability while resisting corrosion in humid environments typical of kitchens and prep areas. Technicians will find the posts simple to assemble and inspect during routine maintenance.
#@@# Configured Casters#@#
Two swivel casters and two swivel casters with brakes enable precise positioning and secure parking during loading and unloading operations. Operators will notice smooth rolling over tile and sealed concrete, while brakes prevent drift on inclined surfaces.
#@@# Compact Footprint#@#
A footprint of 60 inches by 18 inches optimizes aisle use while maximizing shelf area for materials handling in crowded back-of-house spaces. Managers can stage the unit directly beside prep stations without sacrificing traffic flow.
#@@# NSF Compliance#@#
NSF certification ensures the cart meets sanitation standards required in institutional and commercial kitchens, simplifying health inspections and compliance paperwork. Staff will maintain hygiene standards more effectively with washable chrome surfaces.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster wheels weekly and tighten mounting hardware to maintain maneuverability and prevent uneven wear. Clean chrome shelves with a nonabrasive detergent and soft cloth, rinse thoroughly, and dry to avoid spotting. Lubricate caster bearings quarterly using food‑safe lubricant and verify brakes function on two swivel casters. Check post collars and shelf seating monthly and retighten to maintain a rated 800 pounds capacity. Replace damaged components immediately to ensure safe operation.