Built for high-volume foodservice, this tempered glass shield protects items while maintaining clear sightlines for staff and patrons. Its cafeteria-style design supports full-service operations and meets NSF requirements for side panel depth and materials. The unit installs on countertops to provide a hygienic barrier without obstructing access during peak service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless legs daily with a mild detergent and soft cloth; remove soils from top shelf and seals. Sanitize high-touch zones—menu holders, railings, and chair backs—using an EPA-registered surface disinfectant per label contact time. Inspect seals and mounting hardware weekly; tighten fasteners and clear debris from under stations to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves finishes.#@@#Additional Info#@#Advance Tabco GSGC-18-72 food shield, 72" W x 18" D x 18" H, features tempered glass, stainless steel frame, Chamber Lock™ rotation, supports 100 lbs, and offers sneeze guard protection for various operations.#@@#General Info#@#Description #@#
Built for high-volume foodservice, this tempered glass shield protects items while maintaining clear sightlines for staff and patrons. Its cafeteria-style design supports full-service operations and meets NSF requirements for side panel depth and materials. The unit installs on countertops to provide a hygienic barrier without obstructing access during peak service.
#@@# Tempered Glass Front#@#
The front panel uses 3/8" tempered glass to resist impact and thermal stress while preserving clarity. Tempered construction meets safety standards and reduces breakage risk in busy environments.
#@@# Top Glass Shelf#@#
A 3/8" thick tempered top shelf holds up to 100 pounds for trays and merchandising. Operators gain elevated capacity for chilled pans, signage, or serviceware without compromising structural integrity.
#@@# Side Panel Depth#@#
Side panels measure 18" deep and use 1/4" tempered glass to comply with NSF sneeze guard guidelines. Facility managers ensure regulatory alignment for school, hospital, and university foodlines with this depth.
#@@# Chamber Lock Rotation#@#
Chamber Lock technology secures the shield to upright legs and allows rotation in 15-degree intervals for precise alignment. Technicians adjust the angle to optimize workflow and access while maintaining a secure connection.
#@@# Stainless Steel Frame#@#
The stainless-steel frame resists corrosion and simplifies sanitation in commercial kitchens. Maintenance teams clean with standard detergents without degrading the finish.
#@@# Countertop Installation#@#
Designed for countertop mounting, the single-sided orientation supports counters where guest interaction occurs on one side. Operators install the unit to separate customers from food while allowing staff access for replenishment.
Specifications include 72" width, 18" depth, 18" height, and a weight of 269 pounds. The shield ships with components sized for widths between 68" and 73" to fit common counters.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect gaskets and mounting hardware weekly for secure attachment and airtight seals. Clean tempered glass with a pH-neutral cleaner and soft microfiber to remove oils and food residue; avoid ammonia on frames. Sanitize stainless steel frames with a nonabrasive sanitizer and rinse thoroughly to prevent corrosion. Verify Chamber Lock™ rotation at 15° intervals operates smoothly and lubricate pivot points quarterly. Distribute up to 100 pounds evenly on the top glass and document inspections.
