Stop compromising protection for style. This cafeteria-style tempered glass shield combines precise engineering and rugged materials to create a controlled serving line that supports high-volume, full-service operations while maintaining food safety compliance and user convenience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean glass and stainless steel daily to prevent germ transfer on high-touch zones like service edges and handles. Use a neutral detergent and warm water; rinse with clean water and dry with a lint-free cloth. Sanitize with an EPA-registered surface sanitizer after cleaning. Inspect seals and hardware weekly; tighten fasteners and remove food debris from under shelves to deter pests. Regular cleaning maintains appearance, supports CSA and NSF compliance, and protects customers and staff.#@@#Additional Info#@#Advance Tabco’s GSGC-12-72 Sleek Shield food shield is a 72" wide, 12" deep, 18" high sneeze guard with heat-tempered glass and stainless steel frame. It offers durable protection for cafeterias and service lines.#@@#General Info#@#Description #@#
Stop compromising protection for style. This cafeteria-style tempered glass shield combines precise engineering and rugged materials to create a controlled serving line that supports high-volume, full-service operations while maintaining food safety compliance and user convenience.
#@@# Tempered Glass#@#
Glass construction uses 3/8 inch heat-tempered front glass with 1/4 inch side panels and a 3/8 inch top shelf to provide transparent protection and structural stiffness. OSHA and NSF considerations enter the specification stage early because the side panels extend 18 inches deep to satisfy NSF clearance and containment requirements.
#@@# Countertop Mount#@#
Design fits countertop installations and secures to upright stainless legs, enabling direct integration with existing service lines. Installers will note Chamber Lock technology that fixes the shield to uprights while permitting controlled rotation in 15-degree increments, which simplifies alignment and downstream adjustments.
#@@# Rotation Control#@#
Chamber Lock technology delivers indexed rotation at 15-degree intervals permitting operators to set sightlines and access angles precisely. Staff will reduce cross-traffic interference and improve tray routing by locking the shield position during peak service periods.
#@@# Load Capacity#@#
Top shelf accepts up to 100 pounds of evenly distributed weight, supporting display trays, signage, or utensils without compromising alignment. Managers can stage plated items or warming units on the top glass while maintaining a secure, level surface for service staging.
#@@# Stainless Construction#@#
Frame and upright legs use stainless steel for corrosion resistance and frequent cleaning cycles typical in institutional kitchens. Supervisors will extend service life and simplify sanitation protocols because stainless surfaces withstand detergents and abrasion from routine maintenance.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass daily for chips or cracks and replace damaged panels immediately. Clean tempered glass with a nonabrasive, pH-neutral cleaner and a soft microfiber cloth to prevent scratches. Sanitize stainless steel frame with a diluted quaternary ammonium solution, then rinse and dry to avoid corrosion. Verify Chamber Lock™ rotation functions every week and torque fasteners per manufacturer torque specs. Distribute loads on the top shelf evenly and do not exceed 100 pounds.