This robust work surface is designed for continuous commercial use, providing a durable support system for professional kitchens. The 108 inch by 36 inch flat top table features a heavy-duty stainless steel top paired with a galvanized open base, ensuring consistent performance across service shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning and remove debris. Scrape solids, then wash the 304 stainless top with warm water and mild detergent using a soft cloth. Rinse and dry to prevent corrosion. Degrease galvanized legs, undershelf, and bullet feet with a solvent-rated cleaner; remove grease from vents and oven components to reduce fire risk. Clean condenser coils and door seals regularly to maintain efficiency, cut energy use, and avoid breakdowns. Follow CSA and NSF maintenance guidance.#@@#Additional Info#@#Advance Tabco GLG-369 work table is 108" x 36" with a 14 gauge Type 304 stainless steel flat top, rounded edge, and galvanized base.#@@#General Info#@#Description #@#
This robust work surface is designed for continuous commercial use, providing a durable support system for professional kitchens. The 108 inch by 36 inch flat top table features a heavy-duty stainless steel top paired with a galvanized open base, ensuring consistent performance across service shifts.
The stainless steel top offers substantial rigidity and impact resistance, enabling heavy pots and constant chopping without flex. The flat top configuration simplifies rolling pans and assembling trays.
The stainless steel finish resists staining and simplifies sanitization, meeting NSF criteria for food contact surfaces. Staff can maintain cleanliness with fewer chemicals and faster wipe cycles.
Galvanized legs provide corrosion protection in wet kitchen environments, extending the usable life under frequent washdown. Adjustable plastic bullet feet help maintain floor stability.
An adjustable undershelf creates accessible storage for trays, pans, and small equipment directly beneath the work area, allowing chefs to streamline mise en place and reclaim aisle space.
Rounded rolled edges enhance operator safety and prevent snags on linens or clothing during high-tempo prep, while cleaning crews can complete sanitation passes more efficiently.
The table supports rigorous production loads and weighs approximately 305 pounds, reflecting substantial construction quality for continuous service. Facility teams receive a product certified by NSF, ensuring compliance with commercial health standards.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco GLG-369 work table weekly for surface damage and weld integrity. Clean the 14 gauge Type 304 stainless steel top with a neutral pH cleaner, rinse with potable water, and dry to prevent spotting. Remove debris from the galvanized undershelf and legs; scrub with nonabrasive pads to avoid coating abrasion. Verify adjustable feet torque and level; replace worn feet before corrosion advances. Log maintenance actions for CSA and NSF compliance.
