Built for continuous handwashing in busy commercial settings, this stainless steel multiwash sink combines compliance and capacity to support high-traffic workflows. Designed to meet ADA and NSF standards, the unit delivers consistent performance across multiple stations while minimizing maintenance downtime. Its freestanding configuration and reinforced 14-gauge Type 304 construction ensure durability under heavy daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove debris from bowls and wipe stainless surfaces with a mild detergent and warm water. Sanitize food-contact areas using an EPA-approved sanitizer per label directions. Clean faucet holes and rear basket drain with a brush to prevent clogs. Degrease surrounding counters and vents to reduce fire risk. Inspect seals and legs; tighten or replace worn parts. Dry thoroughly to prevent corrosion and ensure CSA-compliant hygiene.#@@#Additional Info#@#Advance Tabco FS-FM-100-ADA freestanding multiwash hand sink measures 100" W x 19.5" D x 42.5" H, made of 14-gauge Type 304 stainless steel with a 16" x 5" bowl, 8-1/2" backsplash, five 8" OC faucet holes, and a 3-1/2" rear drain.#@@#General Info#@#Description #@#
Built for continuous handwashing in busy commercial settings, this stainless steel multiwash sink combines compliance and capacity to support high-traffic workflows. Designed to meet ADA and NSF standards, the unit delivers consistent performance across multiple stations while minimizing maintenance downtime. Its freestanding configuration and reinforced 14-gauge Type 304 construction ensure durability under heavy daily use.
#@@# Multi-Station#@#
Five faucet hole sets provide simultaneous handwashing at multiple positions, reducing queue times in foodservice, healthcare, and hospitality environments. Multiple users can access the sink without crossflow, increasing throughput during peak periods.
#@@# Stainless Construction#@#
Type 304 stainless steel resists corrosion and simplifies sanitation routines for regulatory compliance teams. Contractors and facility managers will value the metal thickness and finish that withstand daily cleaning chemicals and abrasive use.
#@@# Bowl Dimensions#@#
Each bowl offers a 16-inch front-to-back by 5-inch depth profile that accommodates proper hand immersion and splash control. Designers gain predictable clearance when integrating the sink with counters and adjacent equipment.
#@@# ADA Compliant#@#
The layout and height conform to ADA requirements to provide accessible operation for staff and visitors with reduced mobility. Architects and procurement officers receive a compliant solution that aligns with accessibility audits.
#@@# Installation Ready#@#
The freestanding style ships with stainless legs and flanged feet to facilitate secure mounting on commercial floors and straightforward leveling. Planners will appreciate the prepunched faucet locations spaced 8 inches on center for standard mixing valves.
#@@# Drainage Details#@#
The unit includes a 3.5-inch rear basket drain to accelerate water removal and simplify trap access during service. Maintenance crews can perform routine cleaning and repairs without dismantling core components.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and welds monthly and tighten loose fasteners to maintain structural integrity. Clean bowls and backsplash daily with a pH-neutral detergent; rinse thoroughly to remove residues. Descale drains weekly using a mild acid solution at manufacturer-recommended concentrations and flush with hot water. Lubricate adjustable leg fittings quarterly and verify flanged feet anchor points. Replace worn gaskets and damaged components immediately to ensure CSA and NSF compliance.
