Stop sacrificing durability for capacity. This three-compartment fabricated sink delivers heavy-duty performance and generous workspace for continuous, high-volume operations while maintaining sanitary compliance and simplified maintenance routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug related appliances and clear sink bowls. Scrape food debris, then apply a mild detergent with a soft cloth to all 3 compartments and both drainboards. Rinse with hot water and sanitize food-contact surfaces per CSA or local code. Degrease vents and oven exteriors to reduce fire risk. Clean condenser coils and check seals to improve efficiency and lower utility use. Inspect legs, crossrails, and drains for buildup; remove deposits to prevent breakdowns and ensure inspection compliance.#@@#Additional Info#@#Advance Tabco FS-3-2030-24RL is a 108" 3-compartment sink made of 14 gauge Type 304 stainless steel. It features 20" x 30" x 14" bowls, drainboards, 8" OC faucet holes, a tile edge splash, and adjustable feet.#@@#General Info#@#Description #@#
Stop sacrificing durability for capacity. This three-compartment fabricated sink delivers heavy-duty performance and generous workspace for continuous, high-volume operations while maintaining sanitary compliance and simplified maintenance routines.
#@@# Three Compartments#@#
Each compartment measures 20 inches by 30 inches by 14 inches deep, providing ample volume for soaking, washing, and rinsing large wares. Operators can process full pans and multiple utensils simultaneously, reducing cycle time and increasing throughput.
#@@# Dual Drainboards#@#
Built with left and right drainboards, the unit offers balanced workflow on both sides for staging soiled and clean items. Staff gain immediate access to drying and staging areas without needing separate racks or counters.
#@@# 304 Stainless Construction#@#
Fabricated from 14 gauge Type 304 stainless steel, the sink resists corrosion and sustains repeated chemical and thermal exposure. Facilities will lower replacement frequency and maintain a hygienic surface that meets institutional cleaning protocols.
#@@# Integrated Splashguard#@#
A tile-edge splash with an 8.5-inch high backriser controls water spray and protects wall surfaces from moisture damage. Maintenance crews find fewer water-related repairs and less surface cleaning during peak service.
#@@# Adjustable Support System#@#
The sink mounts on stainless steel legs with adjustable side cross-bracing and 1-inch bullet feet to achieve precise leveling on uneven floors. Installation teams secure stable operation quickly, improving ergonomics and reducing shock transfer to plumbing connections.
#@@# Plumbing Ready#@#
Factory-punched 8-inch on-center faucet holes accommodate common commercial faucets and simplify final plumbing hookup. Plumbers will minimize on-site fabrication and get the unit operational faster while preserving code-compliant clearances.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and fasteners weekly and tighten any loose hardware to maintain structural integrity and sanitation. Clean bowls and drainboards daily with neutral detergent and warm water; rinse thoroughly and dry to prevent mineral deposits. Flush faucets and aerators monthly to remove debris and verify 8" OC hole alignment. Verify bullet feet and side cross-bracing adjustments quarterly to keep the unit level. Replace damaged gaskets or seals immediately to preserve NSF compliance.
